One-Pan Tangy Honey BBQ Chicken Penne

Craving a cozy, flavor-packed dinner that won’t leave you with a pile of dishes? This One-Pan Tangy Honey BBQ Chicken Penne is the answer. Juicy, golden-seared chicken is coated in a smoky, sweet BBQ sauce and simmered alongside tender penne pasta, all in a single skillet. It’s one of those easy dinner ideas that’s both comforting and exciting, perfect for a quick weeknight meal or weekend food craving. Think sticky, savory-sweet bites, a silky sauce that clings to every noodle, and a whole lot of soul-satisfying flavor. Whether you’re searching for an easy recipe, a one-pot pasta, or family-friendly food ideas—this dish delivers!

Why You’ll Love This Recipe

• Quick and Easy: This recipe requires minimal prep and cooking time, making it perfect for busy weeknights.
• One-Pan Wonder: Everything cooks in one skillet, so cleanup is a breeze!
• Flavor-Packed: The combination of honey BBQ sauce and spices creates a rich and satisfying taste.
• Versatile Dish: Customize with your favorite veggies or swap the protein to suit your family’s preferences.
• Family-Friendly: With its delicious flavors and fun textures, this meal is sure to please eaters of all ages.

Tools and Preparation

Before diving into the cooking process, it’s important to gather your tools. Having the right equipment on hand can make the cooking experience smoother and more enjoyable.

Essential Tools and Equipment

• Large non-stick skillet
• Measuring cups
• Measuring spoons
• Cooking spoon or spatula

Importance of Each Tool

• Large non-stick skillet: This allows for even cooking without food sticking, making it easier to stir and mix everything together.
• Measuring cups: Accurate measurements ensure that your ingredients are balanced for optimal flavor.
• Measuring spoons: Essential for adding spices and sauces; precise amounts can significantly impact the final dish.
• Cooking spoon or spatula: Useful for stirring ingredients as they cook and preventing burning.

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Ingredients

• 1 lb boneless, skinless chicken thighs or breasts, cut into bite-sized pieces
• 8 oz uncooked penne pasta
• 1 cup honey BBQ sauce
• 2 tablespoons olive oil
• 1/2 cup low-sodium chicken broth
• 1 tablespoon soy sauce (optional)
• 1 teaspoon smoked paprika
• 1/2 teaspoon garlic powder
• Salt and pepper to taste
• Chopped parsley (for garnish)
• Crushed red pepper flakes (for garnish)
• Shredded cheddar or mozzarella cheese (for topping)

How to Make One-Pan Tangy Honey BBQ Chicken Penne

Step 1: Heat the Olive Oil

Heat olive oil in a large non-stick skillet over medium-high heat until hot but not smoking.

Step 2: Sear the Chicken

• Add the bite-sized chicken pieces to the skillet.
• Season with salt, pepper, smoked paprika, and garlic powder.
• Sear until the chicken is golden brown and cooked through. Remove from the skillet and set aside.

Step 3: Deglaze the Pan

Pour in the low-sodium chicken broth. Use a wooden spoon to scrape up any browned bits stuck to the bottom of the pan.

Step 4: Add Sauce and Simmer

Stir in the honey BBQ sauce and soy sauce (if using). Let it simmer for about 2–3 minutes to meld flavors together.

Step 5: Cook the Pasta

Add uncooked penne pasta along with enough water to barely cover it (about 1 to 1½ cups). Stir gently then cover.

Step 6: Simmer Until Tender

Let it simmer for about 12–15 minutes, stirring occasionally until the pasta is tender and has absorbed most of the liquid.

Step 7: Combine Flavors

Return the cooked chicken back into the skillet. Stir everything together and let it simmer for another 2–3 minutes so flavors can combine.

Step 8: Final Touches

Taste your creation and adjust seasoning if needed. Top with chopped parsley, crushed red pepper flakes, and shredded cheese if desired before serving. Enjoy!

How to Serve One-Pan Tangy Honey BBQ Chicken Penne

Serving One-Pan Tangy Honey BBQ Chicken Penne is simple and fun. This dish is versatile, allowing you to pair it with various sides or toppings that enhance its rich flavors. Here are some creative serving suggestions.

Garnish with Fresh Herbs

• Chopped parsley – Adds a vibrant color and fresh flavor that complements the BBQ sauce.
• Green onions – A sprinkle of sliced green onions introduces a mild onion taste and crunch.

Pair with Fresh Salad

• Garden salad – A light salad with mixed greens, cucumbers, and tomatoes balances the hearty pasta dish.
• Coleslaw – The crunchiness of coleslaw provides a textural contrast while adding a tangy flavor.

Add Extra Cheese

• Shredded cheddar cheese – Melts beautifully on top, adding richness and depth to the dish.
• Mozzarella cheese – Offers a gooey texture that blends well with the tangy sauce.

Serve in Individual Bowls

• Personalized servings – Presenting the dish in individual bowls makes it more inviting for family or guests.

How to Perfect One-Pan Tangy Honey BBQ Chicken Penne

To make your One-Pan Tangy Honey BBQ Chicken Penne truly shine, consider these tips. They will help you achieve the best flavor and texture.

• Use fresh ingredients – Fresh herbs and high-quality chicken elevate the taste of your dish significantly.
• Adjust sweetness – If you prefer less sweetness, reduce the amount of honey BBQ sauce or mix in some acid like vinegar.
• Customize spice levels – Add more crushed red pepper flakes for extra heat or skip it for a milder option.
• Monitor cooking time – Keep an eye on the pasta as it cooks; overcooked pasta can become mushy.
• Experiment with sauces – Try different BBQ sauces like spicy or smoky varieties for unique flavors each time.
• Add vegetables – Incorporate bell peppers, zucchini, or spinach into the skillet for added nutrition and flavor.

Best Side Dishes for One-Pan Tangy Honey BBQ Chicken Penne

Completing your meal with complementary side dishes can enhance your dining experience. Here’s a list of perfect accompaniments to serve alongside your One-Pan Tangy Honey BBQ Chicken Penne.

1. Garlic Bread – Perfect for soaking up any leftover sauce while adding a comforting touch to your meal.
2. Roasted Vegetables – Seasoned seasonal vegetables roasted until tender offer great color and nutrition alongside your pasta.
3. Corn on the Cob – Sweet corn adds a delightful crunch that pairs well with the savory flavors of the chicken penne.
4. Steamed Broccoli – A healthy green option that adds fiber and vitamins to balance out the meal’s richness.
5. Baked Sweet Potatoes – Their natural sweetness complements the tangy honey BBQ sauce beautifully.
6. Caesar Salad – Crisp romaine with creamy dressing provides a refreshing contrast to your hearty pasta dish.

Common Mistakes to Avoid

Making One-Pan Tangy Honey BBQ Chicken Penne can be simple, but there are a few common pitfalls to watch out for.

• Bold seasoning mistakes: Not seasoning the chicken properly can lead to bland bites. Make sure to season the chicken with salt, pepper, and spices before cooking for maximum flavor.
• Bold undercooking pasta: If you don’t cook the penne long enough, it may turn out chewy. Be sure to follow the simmering time closely and check the pasta for doneness.
• Bold using too much liquid: Adding too much water or broth can make the dish soupy. Use just enough liquid to cover the pasta lightly for a perfect texture.
• Bold skipping deglazing: Failing to deglaze the pan after cooking the chicken means missing out on flavors stuck to the skillet. Scrape those bits up before adding liquids for a richer sauce.
• Bold neglecting garnishes: Forgetting to add garnishes can make your dish look less appealing. A sprinkle of chopped parsley and red pepper flakes adds color and extra flavor.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• Enjoy within 3-4 days for optimal freshness.

Freezing One-Pan Tangy Honey BBQ Chicken Penne

• Allow it to cool completely before freezing.
• Freeze in a freezer-safe container or bag for up to 2 months.

Reheating One-Pan Tangy Honey BBQ Chicken Penne

• Oven: Preheat to 350°F (175°C), place in an oven-safe dish covered with foil, and heat for about 20 minutes.
• Microwave: Place in a microwave-safe bowl, cover loosely, and heat in 1-minute intervals until warm.
• Stovetop: Heat in a skillet over medium heat, adding a splash of broth or water if needed to avoid sticking.

Frequently Asked Questions

Here are some common questions about One-Pan Tangy Honey BBQ Chicken Penne that might help you out!

What types of chicken work best for One-Pan Tangy Honey BBQ Chicken Penne?

Boneless, skinless chicken thighs or breasts work great. Thighs tend to stay juicier during cooking.

Can I use other pasta shapes instead of penne?

Absolutely! Feel free to substitute with any similar pasta shape like rigatoni or fusilli for variety.

Is there a way to make this recipe spicy?

Yes! You can add more crushed red pepper flakes or even diced jalapeños while cooking for an extra kick.

Can I prepare this ahead of time?

You can prep most ingredients in advance. Just store them separately until you’re ready to cook for fresher results!

Final Thoughts

One-Pan Tangy Honey BBQ Chicken Penne is not only delicious but also incredibly versatile. You can customize it with different proteins or veggies based on your preferences. Give it a try—you’ll love how easy and satisfying this dish is!