Homemade Peppermint Patties Recipe (5 Ingredients!)

These Homemade Peppermint Patties Recipe (5 Ingredients!) are the perfect blend of refreshing mint and creamy sweetness. Made with only five simple ingredients, these delightful treats are ideal for special occasions, holiday gifting, or whenever you need a quick and satisfying chocolate indulgence. Enjoy the rich flavor and easy preparation that makes them stand out!

Why You’ll Love This Recipe

• Quick and Easy: This recipe requires just five ingredients and minimal prep time.
• Perfect for Gifting: Homemade peppermint patties make thoughtful gifts for friends and family during the holidays.
• Versatile Flavors: Customize your patties with different extracts or toppings to suit your taste.
• Fun Activity: Making these treats can be a fun kitchen project for kids and adults alike.
• Store-Bought Taste at Home: Enjoy the same delicious flavor as store-bought chocolates without the preservatives.

Tools and Preparation

Before you start making these delightful peppermint patties, gather your tools to streamline the process.

Essential Tools and Equipment

• Stand mixer
• Parchment paper
• Rolling pin
• Cookie cutter or small glass
• Microwave-safe bowl

Importance of Each Tool

• Stand mixer: Makes mixing the ingredients effortless, ensuring a smooth dough consistency.
• Parchment paper: Prevents sticking and makes cleanup easy while rolling out dough.
• Cookie cutter or small glass: Helps create uniform patties for even coating in chocolate.

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Ingredients

For the Creamy Filling

• ¾ cup sweetened condensed milk
• 1 ¼ teaspoons peppermint extract
• ⅛ teaspoon vanilla extract
• 4 cups powdered sugar, plus extra for sprinkling

For the Chocolate Coating

• 2 cups dark melting/dipping chocolate
• Sprinkles (optional)

How to Make Homemade Peppermint Patties Recipe (5 Ingredients!)

Step 1: Mix the Filling

In the bowl of a stand mixer, combine sweetened condensed milk, peppermint extract, and vanilla extract. With the mixer on low, gradually add half of the powdered sugar. Continue adding the rest bit by bit until a dough forms.

Step 2: Prepare Your Surface

Sprinkle about 3 tablespoons of powdered sugar on a piece of parchment paper. Knead the dough a few times to ensure everything is well combined. Roll the dough into a ½-inch thick circle, sprinkling more powdered sugar on top to prevent sticking.

Step 3: Cut Out Patties

Use a 1 to 1 ½-inch cookie cutter (or the top of a small glass) to cut circles from the dough. If it becomes too warm, place it in the freezer for 15 minutes before cutting again. Move the peppermint patties to a parchment-lined baking sheet. Freeze for another 15 minutes.

Step 4: Melt Chocolate

Melt the dark chocolate in a microwave-safe bowl in 30-second increments, stirring each time to prevent burning. Let it cool slightly for about 3-4 minutes.

Step 5: Coat with Chocolate

Using a fork, dip each peppermint patty into the melted chocolate, flipping to coat both sides. Place them back on the parchment-lined baking sheet. If desired, top with sprinkles. Refrigerate for 20 minutes to allow chocolate to set before serving.

Enjoy your homemade peppermint patties as an irresistible treat that will impress everyone!

How to Serve Homemade Peppermint Patties Recipe (5 Ingredients!)

These delightful homemade peppermint patties are versatile and can be served in various ways. They make a great addition to any dessert table or as a sweet treat during holiday gatherings.

As a Festive Dessert

• Serve on a decorative platter for an eye-catching presentation.
• Pair with coffee or hot chocolate for a delightful flavor combination.

Gift-Wrapped Treats

• Place them in small boxes or bags tied with ribbons, perfect for holiday gifts.
• Include a handwritten note to add a personal touch.

Party Favors

• Wrap individually in cellophane and tie with festive bows.
• Great for party guests to take home as a sweet reminder of the celebration.

Ice Cream Topping

• Chop into small pieces and sprinkle over vanilla or chocolate ice cream.
• Adds a refreshing minty crunch to your favorite sundae.

How to Perfect Homemade Peppermint Patties Recipe (5 Ingredients!)

Creating the perfect peppermint patties is simple with these tips. Follow these suggestions to elevate your homemade treats.

• Use fresh ingredients: Ensure your extracts are fresh for the best flavor. This enhances the minty taste of the patties.
• Chill the dough: If the dough feels too sticky, chill it in the refrigerator for 10-15 minutes before rolling. This makes cutting easier.
• Melt chocolate properly: Heat chocolate slowly and stir frequently to prevent burning. This ensures a smooth coating on each patty.
• Experiment with flavors: Try adding different extracts like almond or orange for unique twists on classic peppermint flavor.

Best Side Dishes for Homemade Peppermint Patties Recipe (5 Ingredients!)

Pairing side dishes with your peppermint patties can create a well-rounded dessert experience. Here are some great options to consider.

1. Whipped Cream: A light and fluffy topping that complements the rich chocolate and mint flavors beautifully.
2. Fruit Salad: A refreshing mix of seasonal fruits provides a nice contrast to the sweetness of the patties.
3. Chocolate Fondue: Set up a fondue station where guests can dip fruits or cookies alongside their peppermint patties.
4. Cheese Platter: Offer mild cheeses like brie or cream cheese that balance out the sweetness nicely.
5. Mint Tea: Serve warm mint tea as an herbal complement, enhancing the peppermint flavor of the patties.
6. Nut Mix: A crunchy nut mix adds texture and pairs well with the soft, creamy centers of the candies.
7. Mini Cupcakes: Offer mini vanilla or chocolate cupcakes as another sweet option that guests will love.

Common Mistakes to Avoid

Avoiding common mistakes can make your homemade peppermint patties even better. Here are some pitfalls to watch out for:

• Using too much powdered sugar: Adding too much powdered sugar can result in a dry dough. Gradually incorporate the sugar until a soft dough forms.
• Not chilling the dough: If the dough is too warm, it will be difficult to cut into shapes. Chill it in the freezer for 15 minutes before cutting if needed.
• Overheating the chocolate: Melting chocolate can burn easily. Use short intervals in the microwave and stir frequently to achieve a smooth consistency.
• Skipping refrigeration: Failing to refrigerate the patties after dipping can cause the chocolate to remain soft. Allow them to set properly in the fridge for 20 minutes.
• Not using enough powdered sugar on surfaces: Not dusting your work surface with powdered sugar may result in sticking. Always sprinkle some on parchment paper or your countertop.

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Storage & Reheating Instructions

Refrigerator Storage

• Store homemade peppermint patties in an airtight container.
• They will last up to one week in the refrigerator.

Freezing Homemade Peppermint Patties Recipe (5 Ingredients!)

• For longer storage, freeze peppermint patties in a single layer on a baking sheet.
• Once frozen, transfer them to a freezer-safe container or bag, where they can be stored for up to three months.

Reheating Homemade Peppermint Patties Recipe (5 Ingredients!)

• Oven: Preheat your oven to 300°F (150°C) and warm them for about 5-10 minutes.
• Microwave: Heat each patty for about 10-15 seconds, just until slightly warmed.
• Stovetop: Place them in a covered pan over low heat for a few minutes, ensuring they don’t melt.

Frequently Asked Questions

If you have questions about this delicious treat, you’re not alone! Here are some common inquiries:

Can I customize my Homemade Peppermint Patties Recipe (5 Ingredients!)?

Yes! You can add food coloring or use different extracts like orange or almond for varied flavors.

How do I make my peppermint patties more minty?

Add extra peppermint extract gradually until you reach your desired mint flavor.

Can I use milk chocolate instead of dark chocolate?

Absolutely! Milk chocolate can give your patties a sweeter taste if you prefer that flavor profile.

How long does it take to make homemade peppermint patties?

The total time from prep to serving is approximately 1 hour and 20 minutes, including chilling time.

Are these homemade peppermint patties suitable for gifting?

Yes! They make delightful gifts during holidays or special occasions when packaged nicely.

Final Thoughts

These homemade peppermint patties are a fun and easy treat that everyone will love. With just five ingredients, they’re perfect for holiday celebrations or as an everyday dessert. Feel free to customize them with different flavors or toppings like sprinkles. Try making this delicious recipe today!