Pizza Hut Cheese Sticks

These Pizza Hut Cheese Sticks are a delightful treat that everyone can enjoy. With their golden, buttery crust and cheesy topping, they make the perfect appetizer for parties or family gatherings. Easy to whip up and incredibly tasty, these cheesy breadsticks will impress your guests and satisfy your cravings.

Why You’ll Love This Recipe

  • Quick to Prepare: Ready in under 90 minutes, perfect for last-minute snacks.
  • Cheesy Goodness: Loaded with mozzarella and parmesan for a rich flavor.
  • Versatile Dipping: Pair them with marinara sauce or your favorite dip for added enjoyment.
  • Crowd-Pleaser: Ideal for parties or game nights; everyone loves cheesy breadsticks!
  • Simple Ingredients: Made with pantry staples, making it easy to whip up anytime.

Tools and Preparation

Before you get started on these delicious Pizza Hut Cheese Sticks, gather your tools. Having everything ready will make the process smoother and more enjoyable.

Essential Tools and Equipment

  • Mixing bowls
  • Baking dish (9×13)
  • Whisk
  • Plastic wrap
  • Oven

Importance of Each Tool

  • Mixing bowls: Essential for combining ingredients effectively without spills.
  • Baking dish (9×13): The perfect size to ensure even baking of your cheese sticks.
  • Whisk: Helps in thoroughly mixing the butter, sugar, and yeast for a great texture.
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Ingredients

These pizza hut cheesy breadsticks are a quick and easy treat, featuring a golden, buttery crust topped with mozzarella, parmesan, and a hint of garlic. Baked to perfection, they’re perfect for dipping in marinara or your favorite sauce.

For the Dough

  • 1 ½ tbsp granulated sugar
  • 1 ¾ cup all-purpose flour
  • 1 tsp active dry yeast
  • 2 tbsp all-purpose flour (for dusting)
  • ¼ tsp kosher salt
  • 2 tbsp warm water (110°F), divided
  • 2 tbsp unsalted butter (thinly sliced)
  • 1 egg yolk (lightly beaten)
  • ½ cup warm water (110°F), divided

Toppings and Seasoning

  • marinara sauce (for dipping)
  • ¼ tsp dried oregano
  • ¼ tsp garlic salt
  • ½ cup unsalted butter (melted), divided
  • 2 tbsp grated parmesan cheese
  • 8 oz shredded mozzarella

How to Make Pizza Hut Cheese Sticks

Step 1: Activate the Yeast

In a small bowl, combine the yeast with half of the warmed water (heated to 110°F) and set it aside for 5 minutes until it becomes foamy.

Step 2: Prepare the Butter Mixture

In a large bowl, place the thinly sliced butter, sugar, and salt. Pour the remaining warm water into this mixture and allow it to sit while the yeast activates.

Step 3: Combine Ingredients

After 5 minutes, whisk the butter mixture until somewhat combined. Add the egg yolk and yeast mixture to the bowl. Stir in the flour until just incorporated.

Step 4: Prepare Baking Dish

Brush a 9×13 baking dish with 2 tablespoons of melted butter. Spread the dough evenly in the dish. Cover it with plastic wrap and let it rest for 15 minutes.

Step 5: Preheat Oven

While the dough is resting, preheat your oven to 350°F.

Step 6: Add Toppings

Remove the plastic wrap from the dough. Brush the top with remaining melted butter. Generously sprinkle with mozzarella, parmesan, garlic salt, and oregano.

Step 7: Bake

Bake for 28-31 minutes until edges are deep golden brown and cheese is bubbly.

Step 8: Cool & Slice

Allow breadsticks to cool for about 10 minutes before cutting into 8 even pieces.

Step 9: Serve

Serve warm with marinara sauce for dipping. Enjoy your homemade Pizza Hut Cheese Sticks!

How to Serve Pizza Hut Cheese Sticks

These delightful Pizza Hut cheese sticks are perfect for sharing or enjoying on your own. Here are some creative serving suggestions that elevate your cheesy breadsticks experience.

With Marinara Sauce

  • A classic pairing, marinara sauce adds a rich, tangy flavor that complements the cheese sticks perfectly.

Garlic Butter Dip

  • Melt some butter and mix in minced garlic for a savory dip that enhances the buttery goodness of the breadsticks.

Ranch Dressing

  • Creamy ranch dressing provides a cool contrast to the warm, cheesy breadsticks, making every bite even more satisfying.

Spicy Sriracha Sauce

  • For those who enjoy a kick, drizzle some sriracha sauce over the cheese sticks or serve it on the side for dipping.

Fresh Basil Pesto

  • This aromatic dip brings an herbaceous note that pairs beautifully with the cheesy flavor of the breadsticks.

How to Perfect Pizza Hut Cheese Sticks

To ensure your Pizza Hut cheese sticks turn out perfectly every time, follow these helpful tips.

  • Use warm water: Ensure the water is heated to about 110°F to activate the yeast effectively.
  • Let dough rest: Allowing the dough to rest helps it rise and become fluffy for that perfect breadstick texture.
  • Brush with butter: Generously brushing melted butter on top before baking gives a rich flavor and golden color.
  • Don’t overcrowd toppings: Use just enough cheese and seasonings to allow each flavor to shine without overwhelming the bread.
  • Cool before cutting: Letting them cool for a few minutes before slicing helps maintain their shape and makes cutting easier.

Best Side Dishes for Pizza Hut Cheese Sticks

Pair your delicious Pizza Hut cheese sticks with these scrumptious side dishes for a complete meal experience.

  1. Garden Salad: A fresh garden salad adds a crisp contrast with mixed greens, cucumbers, and cherry tomatoes.
  2. Vegetable Platter: Serve an assortment of crunchy vegetables like carrots, celery, and bell peppers with hummus or ranch dressing for dipping.
  3. Stuffed Mushrooms: These savory bites filled with herbs and cheese complement the flavors of the cheese sticks beautifully.
  4. Garlic Bread: Extra garlic bread sticks can never go wrong; they add more of that beloved garlic flavor.
  5. Potato Wedges: Crispy potato wedges seasoned well make an excellent hearty side dish that pairs nicely with dipping sauces.
  6. Coleslaw: A refreshing coleslaw offers a crunchy texture and a tangy taste that balances out the richness of the cheese sticks.

Common Mistakes to Avoid

Making Pizza Hut Cheese Sticks can be simple, but avoiding common mistakes will ensure they turn out perfectly every time.

  • Using cold ingredients: Cold butter or water can affect the dough’s texture. Always use ingredients at room temperature or slightly warm.
  • Overworking the dough: Mixing too much can make the cheese sticks tough. Stir until just combined for a soft, tender result.
  • Skipping the resting period: Allowing the dough to rest is crucial for texture. Don’t skip this step; let it rise for the recommended time.
  • Not preheating the oven: Baking in a cold oven can lead to uneven cooking. Always preheat your oven before placing in the cheese sticks for consistent results.
  • Ignoring the baking time: Overbaking can make them hard. Keep an eye on them and remove when they’re golden and bubbly.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 3 days.
  • Keep in a cool area of your refrigerator to maintain freshness.

Freezing Pizza Hut Cheese Sticks

  • Wrap tightly in plastic wrap and foil, then place in a freezer-safe bag.
  • Can be frozen for up to 3 months without losing flavor.

Reheating Pizza Hut Cheese Sticks

  • Oven: Preheat to 350°F and bake for about 10-15 minutes until warm.
  • Microwave: Heat in short bursts of 30 seconds until warmed through, but expect softer texture.
  • Stovetop: Place on a skillet over low heat for 5-7 minutes, flipping occasionally to heat evenly.

Frequently Asked Questions

Here are some common questions about making Pizza Hut Cheese Sticks.

Can I customize my Pizza Hut Cheese Sticks?

Absolutely! You can add toppings like herbs, spices, or even different types of cheese for a unique flavor.

How do I know when my Pizza Hut Cheese Sticks are done?

Look for deep golden edges and bubbling cheese as indicators that they are perfectly baked.

What type of dipping sauces go well with Pizza Hut Cheese Sticks?

Marinara sauce is classic, but you can also try ranch dressing or garlic butter for variety.

Can I make these pizza sticks ahead of time?

Yes! You can prepare them and store them in the fridge before baking. Just add a few extra minutes to the baking time if they’re chilled.

Final Thoughts

These Pizza Hut Cheese Sticks are not only delicious but also a versatile snack option that everyone will love. Feel free to experiment with different cheeses or herbs to make them your own. Enjoy them fresh from the oven, paired with your favorite dipping sauce!

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Pizza Hut Cheese Sticks

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Indulge in the ultimate comfort food with these homemade Pizza Hut Cheese Sticks, featuring a golden, buttery crust and a generous layer of gooey mozzarella and parmesan cheese. Perfect as an appetizer or snack, these cheesy breadsticks are quick to prepare and pair wonderfully with marinara sauce or your favorite dip. Whether for game night, parties, or just a cozy evening at home, these delicious treats are guaranteed to satisfy your cravings and impress your guests.

  • Author: Mia
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: Makes approximately eight cheese sticks 1x
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 ½ tbsp granulated sugar
  • 1 ¾ cup all-purpose flour
  • 1 tsp active dry yeast
  • ¼ tsp kosher salt
  • 4 tbsp unsalted butter (divided)
  • 1 egg yolk (lightly beaten)
  • ½ cup warm water (110°F)
  • 8 oz shredded mozzarella
  • 2 tbsp grated parmesan cheese
  • Marinara sauce for dipping

Instructions

  1. 1. Activate the yeast by mixing it with half of the warm water (110°F) in a small bowl; let sit for 5 minutes.
  2. 2. In a large bowl, combine sliced butter, sugar, and salt. Add the remaining warm water and set aside while the yeast activates.
  3. 3. After 5 minutes, whisk the butter mixture until combined. Add the egg yolk and yeast mixture; stir in flour until just incorporated.
  4. 4. Brush a 9×13 baking dish with melted butter; spread the dough evenly in the dish. Cover with plastic wrap and let rest for 15 minutes.
  5. 5. Preheat the oven to 350°F.
  6. 6. Remove plastic wrap; brush dough top with remaining melted butter. Sprinkle generously with mozzarella, parmesan, garlic salt, and oregano.
  7. 7. Bake for 28-31 minutes until golden brown and bubbly.
  8. 8. Allow to cool for about 10 minutes before slicing into even pieces.

Nutrition

  • Serving Size: 1 cheese stick (48g)
  • Calories: 170
  • Sugar: 0g
  • Sodium: 210mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 0g
  • Protein: 4g
  • Cholesterol: 15mg

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