Easy Pumpkin Pie Twists

Easy Pumpkin Pie Twists are a delightful fall dessert that perfectly captures the essence of the season. Whether you’re celebrating Thanksgiving or enjoying Halloween festivities, these twists are simple to make and bursting with flavor. With just a few ingredients, you can create a treat that’s not only visually appealing but also deliciously satisfying. The combination of pumpkin puree and warm spices offers a cozy taste that everyone will love.

Why You’ll Love This Recipe

• Quick and Easy: These twists can be prepared in just 20 minutes, making them perfect for last-minute gatherings.
• Delicious Flavor: The blend of pumpkin, brown sugar, and spices creates a rich flavor profile that embodies the spirit of fall.
• Versatile Treat: Enjoy them as a dessert, snack, or even breakfast pastry with your morning coffee.
• Fun to Make: Twisting the dough is a fun activity for kids and adults alike, making it an ideal family project.
• Perfect for Sharing: With 10 servings, these tasty treats are great for sharing at parties or holiday dinners.

Tools and Preparation

Before diving into the recipe, gather your tools to ensure a smooth cooking experience. Having everything ready will help you stay organized and focused while creating your Easy Pumpkin Pie Twists.

Essential Tools and Equipment

• Baking sheet
• Parchment paper
• Mixing bowl
• Pizza cutter
• Pastry brush

Importance of Each Tool

• Baking sheet: A sturdy baking sheet helps evenly bake your twists for a perfectly golden finish.
• Parchment paper: Lining your baking sheet with parchment paper prevents sticking and makes cleanup effortless.
• Mixing bowl: A good mixing bowl allows for easy combining of ingredients without any mess.
• Pizza cutter: This tool makes cutting the dough into strips quick and precise.

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Ingredients

This is such a great fall dessert idea and a delicious treat for Thanksgiving or Halloween!

For the Dough

• refrigerated crescent roll dough (1 tube)

For the Filling

• 1/2 cup pumpkin puree
• 1/4 cup brown sugar
• 1 Tablespoon maple syrup
• 1 teaspoon pumpkin spice

For Topping

• 2 Tablespoons melted butter
• 1 Tablespoon sugar
• 1/2 teaspoon cinnamon
• whipped cream for dipping (optional)

How to Make Easy Pumpkin Pie Twists

Step 1: Preheat the Oven

Preheat your oven to 375°F. Line a baking sheet with parchment paper to prepare for baking.

Step 2: Prepare the Pumpkin Mixture

In a small bowl, mix together the pumpkin puree, brown sugar, maple syrup, and pumpkin spice until well combined.

Step 3: Unroll the Dough

Unroll the crescent dough on a cutting board. Cut it in half so you have two identical rectangles laid beside each other.

Step 4: Spread the Filling

Evenly spread the pumpkin mixture over one rectangle of dough.

Step 5: Assemble the Twists

Place the second rectangle of dough on top of the first rectangle (so the pumpkin mixture is sandwiched between). Ensure all edges align properly.

Step 6: Cut Strips

Use a pizza cutter to slice the dough into strips about 3/4 inch wide.

Step 7: Transfer to Baking Sheet

Carefully transfer each strip onto your prepared parchment-lined baking sheet.

Step 8: Twist Each Strip

Pick up one end of each strip and twist it twice. Then pick up the other end and twist it another two or three times.

Step 9: Brush with Butter

Brush melted butter generously over each twisted strip to enhance flavor and color during baking.

Step 10: Add Sugar and Cinnamon Topping

Mix together sugar and cinnamon in a small bowl, then sprinkle it evenly over each twist.

Step 11: Bake Until Golden Brown

Bake in your preheated oven at 375°F for about 8-11 minutes or until golden brown. Enjoy!

How to Serve Easy Pumpkin Pie Twists

These Easy Pumpkin Pie Twists are perfect for any fall gathering. Their sweet and spiced flavor pairs wonderfully with a variety of dips and sides. Here are some creative serving suggestions to elevate your dessert experience.

With Whipped Cream

• Add a dollop of whipped cream on the side for dipping. The lightness of the cream balances the rich pumpkin filling.

Drizzled with Caramel Sauce

• A drizzle of warm caramel sauce will add an extra layer of sweetness and a delightful gooey texture.

Sprinkled with Pecans

• Chopped pecans add a crunchy element that complements the soft twists beautifully.

Served with Hot Chocolate

• Pair these twists with a mug of hot chocolate for a cozy treat that’s perfect for chilly evenings.

Accompanied by Vanilla Ice Cream

• Serve warm Easy Pumpkin Pie Twists alongside a scoop of vanilla ice cream for a delicious contrast in temperature and flavor.

How to Perfect Easy Pumpkin Pie Twists

To ensure your Easy Pumpkin Pie Twists turn out perfectly every time, follow these helpful tips.

• Use fresh pumpkin puree: Homemade or high-quality store-bought puree gives the best flavor.
• Don’t overfill: Spread the pumpkin mixture evenly but avoid using too much. Overfilling can cause spills during baking.
• Twist gently: Avoid excessive force when twisting each strip to maintain their shape and prevent tearing.
• Watch the baking time: Keep an eye on them while baking; ovens vary, so remove them once they turn golden brown.
• Cool before serving: Allow them to cool slightly before serving for better flavor and easier handling.

Best Side Dishes for Easy Pumpkin Pie Twists

These Easy Pumpkin Pie Twists pair well with a variety of side dishes, making your dessert table even more inviting. Here are some options you might consider.

1. Cranberry Sauce: A tart cranberry sauce offers a refreshing contrast to the sweetness of the twists.
2. Apple Cider: Serve warm apple cider as a flavorful beverage that enhances autumn vibes.
3. Cheese Platter: A selection of cheeses can provide savory bites that balance the sweet flavors.
4. Pumpkin Soup: A small cup of creamy pumpkin soup can create a comforting pairing.
5. Mixed Green Salad: A light salad dressed with vinaigrette adds freshness to your dessert spread.
6. Spiced Nuts: Roasted spiced nuts offer crunch and complexity, complementing the dessert’s flavors.
7. Fruit Salad: Fresh fruit salad brings brightness and acidity, making it a refreshing accompaniment.
8. Chai Tea: This warm spiced tea can enhance the flavors in your pumpkin pie twists beautifully.

Common Mistakes to Avoid

Avoiding pitfalls can make your Easy Pumpkin Pie Twists even better! Here are some common mistakes and how to steer clear of them:

• Skipping the parchment paper: This can cause your twists to stick to the baking sheet. Always line your sheet for easy removal and cleanup.
• Not measuring ingredients accurately: Using too much or too little of an ingredient can change the texture or flavor. Use measuring cups and spoons for precision.
• Overbaking the twists: Leaving them in the oven too long can lead to dryness. Watch closely during the last few minutes for that perfect golden brown.
• Failing to twist properly: Twisting helps create a delightful texture. Make sure to twist each strip at least four times for maximum flakiness.
• Not letting them cool before serving: Serving hot may cause the filling to be too runny. Allow your twists to cool slightly for better consistency.

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Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 3 days.
• Place parchment paper between layers to prevent sticking.

Freezing Easy Pumpkin Pie Twists

• Freeze in a single layer on a baking sheet before transferring to a freezer-safe bag.
• They can be stored for up to 2 months.

Reheating Easy Pumpkin Pie Twists

• Oven: Preheat to 350°F and bake for about 5-7 minutes until warm.
• Microwave: Heat on medium power for 15-20 seconds, but this may soften them.
• Stovetop: Place in a skillet over low heat, flipping occasionally until warmed through.

Frequently Asked Questions

Here are some common questions about making Easy Pumpkin Pie Twists.

Can I use fresh pumpkin instead of canned?

Yes! If you want a fresher flavor, you can use cooked and pureed fresh pumpkin. Just ensure it is well-drained.

How do I customize my Easy Pumpkin Pie Twists?

You can add nuts or chocolate chips into the filling mixture for added texture and flavor. Experiment with spices like nutmeg or ginger too!

Can I make these twists ahead of time?

Absolutely! You can prepare the filling and dough ahead, then assemble right before baking for the freshest taste.

What should I serve with my Easy Pumpkin Pie Twists?

Whipped cream, caramel sauce, or even vanilla ice cream would pair wonderfully with these twists!

Final Thoughts

These Easy Pumpkin Pie Twists are not only simple to make but also versatile! Perfect for any fall gathering, they offer a delightful blend of flavors that everyone will love. Feel free to customize with additional spices or toppings to suit your taste. Give this recipe a try—you won’t be disappointed!