Creamy Scrambled Eggs with Avocado Toast & Iced Matcha Latte

A delightful breakfast awaits you with this Creamy Scrambled Eggs with Avocado Toast & Iced Matcha Latte. Perfect for busy mornings or leisurely weekends, this dish combines rich protein, nutritious fats, and refreshing flavors. Enjoy a creamy and satisfying meal that fuels your day while impressing family or friends.

Why You’ll Love This Recipe

• Quick to Prepare: Ready in just 12 minutes, making it ideal for busy mornings.
• Nutrient-Rich: Packed with protein and healthy fats to keep you energized.
• Versatile Serving Options: Perfect for breakfast, brunch, or even a light lunch.
• Flavorful Combination: The creamy eggs and fresh avocado complement each other beautifully.
• Refreshing Beverage: The iced matcha latte adds a unique twist to your morning routine.

Tools and Preparation

Gathering the right tools makes the cooking process smooth and enjoyable. Here’s what you’ll need to whip up this delicious meal.

Essential Tools and Equipment

• Non-stick pan
• Mixing bowl
• Whisk
• Toaster
• Glass

Importance of Each Tool

• Non-stick pan: Prevents the scrambled eggs from sticking, ensuring easy cooking and cleanup.
• Mixing bowl: Provides ample space for whisking eggs thoroughly, resulting in fluffy scrambled eggs.
• Whisk: Essential for achieving a smooth mixture when beating the eggs.

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Ingredients

For the scrambled eggs:
* 23 large eggs
* 1 tbsp butter
* Salt & pepper to taste

For the avocado toast:
* 1 slice sourdough or artisan bread, toasted
* ripe avocado, sliced
* Pinch of sea salt & cracked black pepper
* Drizzle of olive oil (optional)

For the iced matcha latte:
* 1 tsp matcha green tea powder
* 1 cup hot water (not boiling)
* 1 cup milk of choice (oat, almond, or dairy)
* Ice cubes
* Optional: 1 tsp honey or maple syrup for sweetness

How to Make Creamy Scrambled Eggs with Avocado Toast & Iced Matcha Latte

Step 1: Make the Scrambled Eggs

In a non-stick pan over low heat, melt butter. Whisk together the large eggs in a mixing bowl until well combined. Pour the whisked eggs into the pan. Stir slowly with a spatula until they become soft and creamy. Season with salt and pepper to taste.

Step 2: Prepare the Avocado Toast

Toast your slice of sourdough or artisan bread until golden brown. Layer the sliced ripe avocado on top of the toast. Sprinkle with sea salt and cracked black pepper for added flavor. If desired, drizzle with olive oil for extra richness.

Step 3: Make the Iced Matcha Latte

In a separate bowl or glass, whisk together matcha powder with hot water until smooth and free of lumps. Fill a glass with ice cubes, pour in your choice of milk, then top it off with the matcha mixture. Sweeten to taste with honey or maple syrup if desired.

Step 4: Serve & Enjoy

On a plate, arrange your creamy scrambled eggs alongside the avocado toast. Serve it up with your refreshing iced matcha latte for a balanced breakfast that energizes you throughout your day!

How to Serve Creamy Scrambled Eggs with Avocado Toast & Iced Matcha Latte

This delicious breakfast combination is not only nutritious but also visually appealing. Here are some creative ways to serve this meal for an enjoyable dining experience.

Presentation Ideas

• Use a colorful plate to enhance the visual appeal of your dish.
• Garnish scrambled eggs with fresh herbs like chives or parsley for added flavor and color.

Pairing Suggestions

• Serve with a side of fresh fruit, such as sliced strawberries or blueberries, for a refreshing contrast.
• Add a dollop of Greek yogurt on the side for a creamy texture that complements the eggs.

Beverage Options

• Offer a glass of freshly squeezed orange juice alongside your iced matcha latte for a citrusy kick.
• Serve herbal tea as an alternative beverage option for those who prefer something warm.

How to Perfect Creamy Scrambled Eggs with Avocado Toast & Iced Matcha Latte

Mastering this breakfast dish is all about technique and attention to detail. Follow these tips for the perfect outcome.

• Use low heat: Cooking scrambled eggs on low heat ensures they remain soft and creamy without drying out.
• Whisk thoroughly: Whisking the eggs well before cooking introduces air, resulting in fluffier scrambled eggs.
• Choose ripe avocados: A perfectly ripe avocado will be creamy and flavorful, enhancing your toast.
• Experiment with spices: Add spices like paprika or cayenne for an extra flavor kick in your scrambled eggs.
• Opt for quality matcha: High-quality matcha powder will provide a vibrant color and rich taste in your iced latte.
• Adjust sweetness: Taste your iced matcha latte before adding sweeteners; you might find it’s perfect without any!

Best Side Dishes for Creamy Scrambled Eggs with Avocado Toast & Iced Matcha Latte

To create a well-rounded breakfast spread, consider these delightful side dishes that pair wonderfully with your meal.

1. Grilled Tomatoes: Roasted or grilled tomatoes add sweetness and acidity, enhancing flavors.
2. Crispy Hash Browns: Golden brown hash browns provide a crunchy texture that contrasts nicely with creamy eggs and avocado.
3. Sautéed Spinach: Lightly sautéed spinach adds nutrients and pairs well with eggs, offering a vibrant green touch.
4. Fruit Salad: A mix of seasonal fruits offers freshness and balances the richness of your main dish.
5. Cucumber Slices: Crisp cucumber slices provide hydration and crunch, making them a refreshing addition to your plate.
6. Sweet Potato Wedges: Baked sweet potato wedges offer a sweet flavor that complements the savory elements beautifully.

Common Mistakes to Avoid

When making Creamy Scrambled Eggs with Avocado Toast & Iced Matcha Latte, it’s easy to make a few common mistakes. Here are some tips to help you avoid them.

• Incorrect Heat Level: Cooking scrambled eggs on high heat can lead to dry eggs. Use low heat for soft, creamy results.
• Overwhisking the Eggs: Whisking too much can incorporate too much air, making the eggs fluffy rather than creamy. Whisk just until combined.
• Skipping Seasoning: Forgetting to season your eggs can result in bland flavor. Always add salt and pepper to enhance taste.
• Neglecting Fresh Ingredients: Using stale bread or overripe avocados can ruin your toast. Choose fresh ingredients for the best flavor.
• Not Sweetening the Matcha Latte: If your matcha latte is too bitter, it may not be enjoyable. Adjust sweetness by adding honey or maple syrup as desired.

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• Creamy scrambled eggs are best consumed within 2 days.
• Keep avocado toast separate to prevent sogginess.

Freezing Creamy Scrambled Eggs with Avocado Toast & Iced Matcha Latte

• Freezing is not recommended for avocado toast; however, scrambled eggs can be frozen.
• Place cooled scrambled eggs in a freezer-safe container.
• Use within 1 month for best quality.

Reheating Creamy Scrambled Eggs with Avocado Toast & Iced Matcha Latte

• Oven: Preheat to 350°F (175°C), place scrambled eggs in an oven-safe dish, cover, and heat for about 10 minutes.
• Microwave: Place scrambled eggs in a microwave-safe bowl and heat in 30-second intervals until warmed through.
• Stovetop: Reheat in a non-stick pan over low heat, stirring gently until warm.

Frequently Asked Questions

Here are some frequently asked questions about Creamy Scrambled Eggs with Avocado Toast & Iced Matcha Latte.

How can I make my scrambled eggs creamier?

Add a little milk or cream while whisking your eggs for extra richness and creaminess.

Can I customize my avocado toast?

Absolutely! Try adding toppings like sliced tomatoes, radishes, or even a sprinkle of feta cheese for added flavor.

What type of milk is best for the iced matcha latte?

You can use oat milk, almond milk, or regular dairy milk based on your preference. Each offers a unique taste.

How long does it take to make this breakfast?

This recipe takes approximately 12 minutes from start to finish, making it perfect for busy mornings!

Final Thoughts

Creamy Scrambled Eggs with Avocado Toast & Iced Matcha Latte is a delightful breakfast that balances protein and healthy fats. This versatile meal can be easily customized with your favorite toppings or different types of milk. Give it a try for a refreshing start to your day!