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Strawberry Chiffon Cake

Strawberry Chiffon Cake
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Indulge in the delightful experience of Strawberry Chiffon Cake, a perfect dessert for any celebration or a sweet treat to enjoy after dinner. This light and fluffy cake is layered with whipped cream and fresh strawberries, creating a refreshing flavor that captivates the palate. The airy texture makes each bite an exquisite journey into sweetness, while its vibrant appearance adds charm to any table setting. Personalize your cake with various toppings or fruits to make it uniquely yours, ensuring every occasion feels special. Easy to prepare with pantry staples, this Strawberry Chiffon Cake will surely impress family and friends alike.

Ingredients

Scale
  • 5 large egg whites
  • 1/4 teaspoon cream of tartar
  • 120 g granulated sugar (divided into 100g and 20g)
  • 5 large egg yolks
  • 60 g milk
  • 50 g oil
  • 1 teaspoon vanilla extract
  • 100 g cake flour
  • 1 teaspoon baking powder
  • 400 g heavy cream or whipping cream (cold)
  • 40 g powdered sugar
  • 6 large strawberries (diced, plus more whole or halved strawberries for decoration)

Instructions

  1. Preheat your oven to 325°F (160°C) and grease two 6-inch round cake pans lined with parchment paper.
  2. In one bowl, whip egg whites with cream of tartar until soft peaks form. Gradually add 100 g sugar and whip until stiff peaks form.
  3. In another bowl, combine egg yolks with milk, oil, and vanilla extract until blended.
  4. Sift together cake flour, baking powder, and remaining sugar in a separate bowl.
  5. Gradually mix dry ingredients into the egg yolk mixture. Fold in whipped egg whites gently until just combined.
  6. Pour batter evenly into prepared pans and bake for about 25 minutes or until a toothpick comes out clean.
  7. Let cakes cool for 10 minutes before transferring to wire racks. Whip the heavy cream with powdered sugar and vanilla extract until soft peaks form.
  8. Once cooled, layer the cakes with whipped cream and diced strawberries; decorate as desired.

Nutrition

Find it online: https://cookingwithmia.com/strawberry-chiffon-cake/

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