Sticky Garlic Chicken Noodles
Sticky Garlic Chicken Noodles are a delightful fusion of savory chicken and tender noodles enveloped in a rich garlic sauce. This dish is not only easy to prepare but also brings a satisfying balance of sweetness from honey and umami from soy sauce, making it perfect for weeknight dinners or casual gatherings. With the option to customize by adding your favorite vegetables, this recipe offers versatility while ensuring everyone at the table is happy. Enjoy a comforting meal that’s bursting with flavor and sure to please both kids and adults alike.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Stovetop
- Cuisine: Asian
Ingredients
Scale
- 2 boneless chicken breasts
- 3 cups egg noodles
- 1/4 cup soy sauce
- 2 tablespoons honey
- 4 cloves garlic, minced
- 1 tablespoon sesame oil
- 2 green onions, sliced
Instructions
- Cook the egg noodles in boiling water according to package instructions. Drain and set aside.
- In a mixing bowl, combine soy sauce, honey, and minced garlic; mix well.
- Heat sesame oil in a skillet over medium heat. Add chicken breasts and cook until browned and fully cooked through.
- Pour the prepared sauce over the chicken in the skillet, allowing it to simmer for about 5 minutes.
- Add cooked noodles and sliced green onions, gently tossing everything together until combined. Serve hot.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 8g
- Sodium: 850mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 75mg