Print

Nutella Banana Muffins: An Amazing Ultimate Recipe

Nutella Banana Muffins: An Amazing Ultimate Recipe
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful combination of rich Nutella and sweet, ripe bananas with these Nutella Banana Muffins. Perfect for breakfast or as a tasty snack, this easy recipe results in moist, fluffy muffins that are sure to please everyone. In just under 30 minutes, you can whip up a batch of these delicious treats, making them ideal for busy mornings or spontaneous baking sessions. Customize them by adding chocolate chips or nuts to enhance the flavor and texture. Whether enjoyed warm from the oven or as a quick grab-and-go option, these Nutella Banana Muffins are a family favorite that’s simple enough for novice bakers yet satisfying for seasoned pros.

Ingredients

Scale
  • 1 ½ cups all-purpose flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • ¾ cup granulated sugar
  • 2 large ripe bananas, mashed
  • 1 large egg
  • ⅓ cup vegetable oil
  • 1 teaspoon vanilla extract
  • ½ cup Nutella (plus more for swirls)
  • ½ cup chocolate chips (optional)

Instructions

  1. Preheat your oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a bowl, whisk together flour, baking soda, and salt.
  3. In another bowl, mix mashed bananas with granulated sugar until smooth.
  4. Stir in the egg and vegetable oil until combined.
  5. Add vanilla extract and Nutella; mix until smooth.
  6. Gradually add dry ingredients to wet ingredients; stir until just combined.
  7. Fold in chocolate chips if using.
  8. Spoon batter into muffin cups, filling about ⅔ full. Swirl additional Nutella on top if desired.
  9. Bake for 20-25 minutes, or until a toothpick comes out clean.
  10. Cool in the tin for 5 minutes before transferring to a wire rack.

Nutrition

Find it online: https://cookingwithmia.com/nutella-banana-muffins-an-amazing-ultimate-recipe/

save me