Mini M&M Cookies (Itty Bitty!)
Mini M&M Cookies (Itty Bitty!) are the ultimate treat for any occasion! These delightful, bite-sized cookies are loaded with colorful mini M&M candies and mini chocolate chips, making them a fun snack that’s perfect for parties, lunchboxes, or simply enjoying at home. With their quick preparation time and no special tools required, you’ll have these sweet gems ready in no time. Brighten up your day with these cheerful little cookies that everyone will love!
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: Approximately 48 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup butter (room temperature)
- 1 1/4 cup light brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 3 1/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon kosher salt
- 1 cup mini chocolate chips
- 16.9 ounce bag mini M&Ms (divided)
Instructions
- Preheat your oven to 375°F and line baking sheets with parchment paper.
- In a mixing bowl, cream together softened butter, light brown sugar, and granulated sugar until fluffy. Add eggs one by one and mix in vanilla extract.
- In another bowl, whisk together flour, baking powder, baking soda, and salt. Gradually add to the wet mixture until combined. Fold in mini chocolate chips and half of the mini M&Ms.
- Shape tiny balls of dough and press each into remaining M&Ms. Place on prepared baking sheets.
- Bake for 6-8 minutes or until lightly golden on the bottoms. Let cool before transferring to wire racks.
Nutrition
- Serving Size: 1 serving
- Calories: 75
- Sugar: 6g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 10mg
Find it online: https://cookingwithmia.com/mini-mm-cookies-itty-bitty/