Grilled Chicken Margherita
Indulge in the vibrant flavors of Grilled Chicken Margherita, a delightful dish that brings together juicy grilled chicken, creamy mozzarella, and fresh basil pesto. This healthy meal is perfect for both casual weeknight dinners and special gatherings, offering a satisfying combination of nutrition and taste. With a quick preparation time and simple cooking methods, you can impress your family and friends without spending hours in the kitchen. The addition of cherry tomatoes and lemon juice adds a refreshing touch, making this dish not only delicious but also visually appealing.
- Prep Time: 10 minutes
- Cook Time: 16 minutes
- Total Time: 26 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling
- Cuisine: Italian
Ingredients
Scale
- 4 boneless skinless chicken breasts (pounded to less than 1 inch thickness)
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 4 slices mozzarella cheese
- ½ cup basil pesto
- ½ cup cherry tomatoes (halved)
- 1 tablespoon fresh lemon juice
- Fresh basil leaves (thinly sliced)
Instructions
- In a large bowl, combine chicken breasts with salt, pepper, olive oil, garlic powder, and Italian seasoning. Toss to coat.
- Preheat grill to medium-high heat. Grill chicken for about 6-8 minutes per side until fully cooked. Top each breast with mozzarella cheese during the last minute of grilling until melted.
- In another bowl, mix cherry tomatoes with lemon juice and basil leaves.
- Assemble by topping each chicken breast with pesto, tomato mixture, and cracked black pepper. Serve immediately.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 38g
- Cholesterol: 120mg
Find it online: https://cookingwithmia.com/grilled-chicken-margherita/