Festive and Delicious Apple Cranberry Walnut Salad with Easy Dressing
Festive and Delicious Apple Cranberry Walnut Salad with Easy Dressing is a vibrant, refreshing dish that perfectly balances the sweetness of apples, the tartness of cranberries, and the crunch of walnuts. Ideal for holiday gatherings or any occasion where you want to impress guests, this salad can be easily customized with seasonal fruits or nuts. Its colorful presentation not only makes it a feast for the eyes but also offers a nutritious option packed with vitamins and healthy fats. In just 15 minutes, you can whip up this delightful side dish that everyone will love!
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: Serves approximately 4 people 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 2 cups diced apples (your choice)
- 1 cup cranberries (fresh or dried)
- 1/2 cup walnuts (or pecans/sunflower seeds)
- 4 cups mixed greens (like spinach or kale)
- 1/4 medium red onion (or shallots)
- 1/4 cup olive oil
- 2 tablespoons balsamic vinegar
- salt and pepper to taste
Instructions
- Wash all produce. Dice apples and thinly slice the onion.
- Lightly toast walnuts in a skillet over medium heat until golden brown.
- In a large bowl, combine mixed greens, diced apples, cranberries, red onion slices, and toasted walnuts.
- In a small bowl, whisk together olive oil, balsamic vinegar, salt, and pepper.
- Drizzle dressing over the salad mixture and toss gently to coat.
- Serve immediately in a bowl or on a platter.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 180
- Sugar: 12g
- Sodium: 40mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg