Easy Frozen Homemade Limoncello Bliss Recipe
Indulge in the delightful freshness of our Easy Frozen Homemade Limoncello Bliss Recipe, a vibrant and zesty treat perfect for any occasion. This homemade lemon-infused drink captures the essence of organic lemons, delivering a refreshing burst of flavor that can elevate your summer gatherings or cozy winter evenings. Enjoy it on its own, use it to enhance cocktails, or drizzle it over desserts for an extra zing. Simple to make with easy-to-find ingredients, this recipe also allows you to prepare a charming gift that friends and family will adore.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 12 servings (12 oz total) 1x
- Category: Dessert
- Method: Infusion
- Cuisine: Italian
Ingredients
Scale
- 10 medium organic lemons
- 750 ml strong lemon juice
- 3 cups filtered water
- 2 cups white granulated sugar
Instructions
- Wash and scrub the lemons thoroughly. Zest the lemons using a zester, avoiding the bitter white pith.
- Place the zest into a large glass jar and pour strong lemon juice over it. Seal tightly and infuse in a dark place for 3 to 6 weeks, shaking gently every few days.
- Prepare simple syrup by heating filtered water and sugar in a saucepan until dissolved; let cool completely.
- Combine the cooled syrup with the infused lemon mixture. Reseal and let rest for an additional 7 days.
- Strain through a fine strainer or cheesecloth to remove zest, then bottle and store in the freezer.
Nutrition
- Serving Size: 1 oz (30g)
- Calories: 90
- Sugar: 20g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg