Easy Easter Trifle Recipe
Looking for a delightful dessert that brings joy to any occasion? Our Easy Easter Trifle Recipe is the answer! This visually stunning treat features layers of fluffy cake, creamy vanilla pudding, and light whipped topping, creating a harmonious blend of flavors and textures. Perfect for family gatherings or festive celebrations, this dessert is not only quick to whip up but also customizable to suit your taste. With vibrant colors and playful decorations, it’s sure to be the centerpiece of your dessert table, making it a hit among guests of all ages. Enjoy this easy-to-make trifle that requires no baking skills and delivers big on flavor!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 box cake mix
- 2 boxes vanilla pudding (instant)
- 16 oz Cool Whip
- Food coloring (optional)
- Toppings like sprinkles, coconut, jelly beans, or M&M's
Instructions
- Bake the cake according to package instructions and allow it to cool.
- Prepare the vanilla pudding as directed on the boxes.
- If desired, mix food coloring into half of the Cool Whip to create colorful layers.
- In a trifle dish, layer cake pieces first, pressing down lightly.
- Add pudding and then whipped topping in layers until the dish is full, finishing with whipped topping.
- Decorate with your choice of toppings.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 22g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Find it online: https://cookingwithmia.com/easy-easter-trifle-recipe/