Dubai Chocolate Strawberry Cups: Effortless Dessert Joy
Indulge in the sweet pleasure of Dubai Chocolate Strawberry Cups, a delightful dessert that brings together rich chocolate, fresh strawberries, and a satisfying crunchy topping. Perfect for any occasion, these easy-to-make cups will impress your guests with their elegant presentation and luscious flavors. With minimal ingredients and straightforward steps, you can whip up this gourmet treat in no time, making it an ideal choice for celebrations or a cozy night in. Enjoy the textural contrast between the smooth chocolate shell and the vibrant strawberry filling, topped with crispy kataifi and nutty pistachio paste.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Serves 6
- Category: Dessert
- Method: No-Bake
- Cuisine: Middle Eastern
Ingredients
Scale
- 200 g Dark or Milk Chocolate
- 10–12 Fresh Strawberries
- 2 tablespoons Powdered Sugar
- 40 g Butter
- 75 g Kataifi
- 140 g Pistachio Paste
- 1 tablespoon Coconut Oil
- Mint Leaves
- Shredded Coconut or Chopped Nuts
Instructions
- Melt chocolate using a double boiler or microwave.
- Create chocolate shells by coating cupcake liners with melted chocolate and chilling until set.
- Prepare the strawberry filling by mixing hulled strawberries with powdered sugar.
- Toast kataifi in melted butter until golden brown.
- Assemble cups by filling chocolate shells with strawberries, topping with kataifi, and garnishing with pistachio paste.
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 18g
- Sodium: 65mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 15mg