Cilantro Lime Chicken
Cilantro Lime Chicken is a vibrant and flavorful dish that brings a burst of freshness to your dinner table. Marinated in a zesty mixture of lime juice, garlic, and fragrant cilantro, this chicken can be grilled to perfection, yielding juicy bites that are both healthy and satisfying. Perfect for busy weeknights or casual gatherings, this recipe accommodates various cuts of chicken, making it versatile and easy to prepare. Serve it in tacos, over rice, or alongside fresh salads for a delightful meal everyone will love. Try this flavorful dish today and elevate your culinary repertoire with its bright and tangy flavors.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Serves approximately 6
- Category: Main
- Method: Grilling
- Cuisine: Mexican-inspired
Ingredients
Scale
- 2 pounds skinless, boneless chicken thighs, breasts, or legs
- ¼ cup avocado oil
- ¼ cup lime juice (fresh or bottled)
- ¼ cup chopped cilantro
- 3 cloves garlic, minced
- 1 teaspoon salt
- 1 teaspoon smoked paprika
- ½ teaspoon black pepper
Instructions
- Prepare the Marinade: In a mixing bowl, combine avocado oil, lime juice, chopped cilantro, minced garlic, salt, smoked paprika, and black pepper. Whisk until well combined.
- Marinate the Chicken: Place chicken in a Ziploc bag or large bowl. Pour marinade over the chicken and toss to coat evenly. Let it marinate for at least 30 minutes or up to overnight for deeper flavor.
- Grill the Chicken: Preheat your grill to medium-high heat (around 375°F). Place the marinated chicken on the grill and cook each side for about 3-4 minutes until fully cooked. Ensure the internal temperature reaches 165°F.
Nutrition
- Serving Size: 1 piece (approximately 4 oz)
- Calories: 270
- Sugar: 0 g
- Sodium: 600 mg
- Fat: 18 g
- Saturated Fat: 2 g
- Unsaturated Fat: 16 g
- Trans Fat: 0 g
- Carbohydrates: 2 g
- Fiber: 0 g
- Protein: 24 g
- Cholesterol: 80 mg
Find it online: https://cookingwithmia.com/cilantro-lime-chicken/