Taco Ranch Bites
Taco Ranch Bites are a delightful fusion of flavors that make for the perfect appetizer at any gathering. These mini treats feature crispy phyllo tart shells stuffed with seasoned ground beef, creamy cheddar cheese, zesty ranch dressing, and vibrant diced tomatoes with green chiles. In just 35 minutes, you can whip up 75 of these savory bites, ensuring your guests are treated to a flavor explosion in every crunchy morsel. Whether you’re hosting a party or enjoying game day snacks, Taco Ranch Bites will impress everyone with their bold flavors and easy preparation. Customize them with your favorite toppings for an even more personal touch!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Makes approximately 75 bites 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Mexican
Ingredients
Scale
- 1 lb ground beef (preferably lean)
- 1 oz packet taco seasoning (premium brand)
- 1 can (10 oz diced tomatoes and green chiles, undrained)
- 2 cups shredded cheddar cheese (preferably aged)
- 8 oz bottle premium Ranch dressing
- 5 packs of 15-count frozen phyllo tart shells (75 shells total)
Instructions
- Preheat oven to 375°F (190°C).
- In a skillet over medium heat, brown the ground beef until fully cooked. Drain excess fat.
- Stir in taco seasoning and canned tomatoes; simmer for 5 minutes.
- Remove from heat; mix in ranch dressing and shredded cheddar cheese.
- Arrange phyllo tart shells on a baking sheet; fill each shell with the beef mixture.
- Bake for 10-12 minutes until shells are crisp and cheese is bubbly.
- Let cool slightly before serving.
Nutrition
- Serving Size: 1 bite (20g)
- Calories: 68
- Sugar: 0g
- Sodium: 145mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 15mg
Find it online: https://cookingwithmia.com/taco-ranch-bites/