Sweet Chocolate Chip and Toffee Shortbread Cookies – Alrightwithme
Indulge in the heavenly flavors of Sweet Chocolate Chip and Toffee Shortbread Cookies – Alrightwithme! These cookies are a delightful blend of rich butter, sweet toffee bits, and mini chocolate morsels, all wrapped in a classic shortbread texture that melts in your mouth. Perfect for any occasion, from cozy family gatherings to festive parties, this easy-to-follow recipe will have everyone reaching for seconds. With just a handful of common ingredients and minimal prep time, you can create these irresistible treats that promise to satisfy your sweet cravings and impress your guests.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup salted butter, softened
- 1/2 cup confectioners’ sugar
- 2 tsp vanilla extract
- 2 cups all-purpose flour
- 1 cup mini chocolate morsels
- 1/2 cup toffee pieces
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, cream together the softened butter and confectioners’ sugar using an electric mixer until light and fluffy.
- Add the vanilla extract and mix until well combined.
- Gradually incorporate the all-purpose flour, mixing until just combined.
- Gently fold in the mini chocolate morsels and toffee pieces until evenly distributed.
- Scoop tablespoon-sized portions of dough onto a lined baking sheet, leaving space between each cookie.
- Bake for about 12 minutes or until the edges are lightly golden.
- Allow cooling on the baking sheet for a few minutes before transferring to a wire rack.
Nutrition
- Serving Size: 1 cookie (approximately 20g)
- Calories: 120
- Sugar: 6g
- Sodium: 80mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 30mg