Strawberry Waffles Recipe
Indulge in a delightful breakfast with this Strawberry Waffles Recipe, perfect for any occasion. These light and fluffy waffles are infused with the vibrant flavor of fresh strawberries, creating a visually appealing dish that brightens up your morning routine. Easy to prepare and ready in just 30 minutes, they’re an excellent choice for busy days or leisurely brunches. Top them off with whipped cream and additional strawberries for an indulgent treat, or enjoy them plain for a simple yet satisfying meal. Whether you’re serving family or entertaining guests, these strawberry waffles are sure to impress!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 4 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 ½ cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- ½ teaspoon salt
- 1 cup milk
- 2 large eggs
- ¼ cup melted butter
- 1 cup fresh strawberries, pureed (reserve some for topping)
- 1 teaspoon vanilla extract
Instructions
- Preheat your waffle iron according to the manufacturer's instructions.
- In a large bowl, whisk together the flour, sugar, baking powder, and salt.
- In another bowl, mix the milk, eggs, melted butter, pureed strawberries, and vanilla extract until smooth.
- Pour the wet mixture into the dry ingredients and stir gently until just combined; the batter should be slightly lumpy.
- Spray your waffle iron with non-stick cooking spray and pour in the appropriate amount of batter.
- Cook until golden brown (about 4-5 minutes) and serve warm with reserved strawberries and optional whipped cream.
Nutrition
- Serving Size: 1 waffle (approximately 90g)
- Calories: 220
- Sugar: 5g
- Sodium: 250mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 75mg
Find it online: https://cookingwithmia.com/strawberry-waffles-recipe/