Strawberry Mousse
Indulge in the delightful experience of our light and fluffy Strawberry Mousse, a dessert that captures the essence of fresh strawberries in every bite. This easy-to-make treat is perfect for any occasion, whether it’s a family gathering, a romantic dinner, or simply a well-deserved sweet moment. The creamy texture combined with the natural sweetness of strawberries makes this mousse not just a dessert but a celebration of flavor. With just a few simple ingredients and minimal preparation time, you can impress your guests or treat yourself to this refreshing berry delight. Enjoy it as is or elevate it with your favorite toppings for an even more delightful presentation!
- Prep Time: 5 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Dessert
- Method: No-Bake
- Cuisine: Contemporary
Ingredients
Scale
- 8 oz cream cheese or coconut cream
- 4 oz yogurt or additional cream cheese/coconut cream
- 1 cup powdered sugar or sugar-free alternative
- 5 medium strawberries
- Optional: 1/4 tsp vanilla bean paste
Instructions
- Prepare your base by allowing cream cheese to reach room temperature or checking that coconut cream is thick and creamy.
- Remove stems from strawberries and blend until pureed.
- In a food processor or blender, combine all ingredients and blend until smooth.
- Transfer the mixture into serving dishes and refrigerate for at least one hour to thicken.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 210
- Sugar: 22g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://cookingwithmia.com/strawberry-mousse/