Spinach Dip Mozzarella Sticks: Irresistibly Cheesy Delight!
Indulge in the cheesy goodness of Spinach Dip Mozzarella Sticks: Irresistibly Cheesy Delight! This delectable recipe melds the beloved flavors of creamy spinach dip with gooey mozzarella, resulting in a crispy, satisfying snack perfect for any occasion. Whether you’re hosting a game night, throwing a party, or simply craving a delicious treat, these mouthwatering bites are sure to impress your guests. With their golden-brown exterior and rich filling, they’re ideal for dipping in marinara sauce or your favorite condiment. Easy to make and endlessly customizable, this recipe is a must-try for cheese lovers and snack enthusiasts alike!
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Approximately 12 servings 1x
- Category: Snack
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 8 ounces fresh spinach, chopped
- 1 cup cream cheese, softened
- 1 cup shredded mozzarella cheese
- 1/2 cup sour cream
- 1 package (12 ounces) mozzarella string cheese sticks
- Italian-style breadcrumbs
- Vegetable oil (for frying)
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 cup all-purpose flour
- 2 large eggs, beaten
Instructions
- In a large mixing bowl, combine the chopped spinach, cream cheese, shredded mozzarella, sour cream, garlic powder, onion powder, salt, and black pepper.
- Cut each mozzarella string cheese stick in half and wrap each piece with the spinach mixture until completely covered.
- Set out three shallow dishes with flour, beaten eggs, and breadcrumbs. Coat each wrapped stick first in flour, then egg wash, followed by breadcrumbs.
- Heat vegetable oil in a skillet over medium heat until hot (about 350°F).
- Fry the breaded sticks in batches for 2-3 minutes on each side until golden brown. Use a slotted spoon to transfer them to paper towels to drain.
Nutrition
- Serving Size: 1 serving
- Calories: 110
- Sugar: 0g
- Sodium: 250mg
- Fat: 7g
- Saturated Fat: 3.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 20mg