Peach Cobbler Cookies
Peach Cobbler Cookies are a delightful fusion of classic peach cobbler flavors and the convenience of cookies. These treats boast a soft, chewy texture filled with sweet, juicy peaches and warm spices, making them perfect for any occasion—be it picnics, family gatherings, or a cozy night in. With simple ingredients and easy preparation, you can indulge in the essence of summer all year round. Get ready to impress your friends and family with these irresistible cookies that are sure to become a favorite!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Approximately 24 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- All-purpose flour
- Baking powder
- Salt
- Unsalted butter
- Brown sugar
- Granulated sugar
- Eggs
- Vanilla extract
- Fresh peaches
- Cinnamon
- Lemon juice
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine diced peaches, granulated sugar, cinnamon, and lemon juice; set aside.
- Whisk together flour, baking powder, and salt in another bowl.
- Cream softened butter with brown and granulated sugar until fluffy.
- Mix in eggs one at a time followed by vanilla extract.
- Gradually add dry ingredients to the wet mixture until just combined.
- Fold in the peach filling gently.
- Scoop rounded tablespoons of dough onto parchment-lined baking sheets.
- Bake for 12-15 minutes or until lightly golden around the edges.
- Allow cookies to cool on a wire rack before serving.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 130
- Sugar: 9g
- Sodium: 90mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://cookingwithmia.com/peach-cobbler-cookies/