Papas con Chicken Sausage
Papas con chicken sausage is a hearty and flavorful Mexican-inspired dish that brings comfort to any meal of the day. This easy recipe features tender potatoes combined with savory chicken sausage, creating a deliciously satisfying dish ready in just 30 minutes. Perfect for busy weeknights, it can be served for breakfast, lunch, or dinner, making it a versatile addition to your culinary repertoire. Enjoy it alongside fresh tortillas, avocado slices, or salsa for an extra kick!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 4 servings 1x
- Category: Main
- Method: Sautéing
- Cuisine: Mexican
Ingredients
Scale
- 1 1/2 pounds potatoes (diced into bite-sized pieces)
- 1 tablespoon olive oil
- 1 small onion (diced)
- 10 ounces Mexican chicken sausage (homemade or store-bought)
- Salt (to taste)
- Freshly ground black pepper (to taste)
- Chopped cilantro (for garnish)
Instructions
- Boil diced potatoes in a medium saucepan covered with water until tender (5-8 minutes). Drain and set aside.
- Heat olive oil in a large skillet over medium-high heat. Sauté diced onions for about 5 minutes until softened.
- Add the chicken sausage to the skillet and break it into smaller chunks. Cook until browned and cooked through (8-10 minutes).
- Stir in the boiled potatoes and mix well. Cook for an additional 5 minutes.
- Season with salt and pepper to taste, then garnish with chopped cilantro before serving.
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 6g
- Protein: 15g
- Cholesterol: 50mg
Find it online: https://cookingwithmia.com/papas-con-chicken-sausage/