Print

No-Bake Coconut Pecan Praline Cookies

No-Bake Coconut Pecan Praline Cookies

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful simplicity of No-Bake Coconut Pecan Praline Cookies. These chewy treats harmonize the rich flavors of shredded coconut and crunchy pecans, all enveloped in a sweet praline base that requires no baking at all. Perfect for any occasion, whether it’s a casual snack or a festive gathering, these cookies are quick to make and even easier to enjoy. With just a handful of ingredients and minimal effort, you can whip up a batch in under 30 minutes! Customize them with your favorite mix-ins like chocolate chips or dried fruits for added flavor. Say goodbye to complicated desserts and hello to an irresistible sweet that everyone will love.

Ingredients

Scale
  • 1.5 cups Shredded Coconut
  • 1 cup Pecans, chopped
  • 0.5 cup Unsalted Butter
  • 1 cup Brown Sugar, packed
  • 0.5 cup Sweetened Condensed Milk
  • 1 teaspoon Vanilla Extract
  • 0.25 teaspoon Salt
  • 0.5 teaspoon Ground Cinnamon (optional)
  • 2 cups Quick Oats

Instructions

  1. Line a baking sheet with parchment paper.
  2. In a medium saucepan over medium heat, melt the unsalted butter and then add brown sugar and sweetened condensed milk. Stir until bubbling (about 3 minutes) and then remove from heat.
  3. Mix in vanilla extract, salt, and ground cinnamon (if using).
  4. Fold in the shredded coconut and chopped pecans until evenly coated.
  5. Stir in quick oats until the mixture thickens.
  6. Drop spoonfuls onto the prepared baking sheet, flattening slightly if desired.
  7. Let cool at room temperature for at least 20 minutes or refrigerate for quicker setting.

Nutrition

save me