Melt In Your Mouth Chicken Breast
Melt In Your Mouth Chicken Breast is a delightful dish that guarantees tenderness and rich flavors, making it the perfect choice for family dinners or cozy weeknight meals. This easy-to-make recipe features succulent chicken breasts enveloped in a creamy sauce, blending sour cream and Parmesan cheese to create an irresistible taste experience.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup sour cream
- 2 teaspoons garlic powder
- 1 teaspoon seasoned salt
- 1/2 teaspoon black pepper
- 1 1/2 cups grated Parmesan cheese (divided)
- 3 pounds boneless chicken breasts
Instructions
- Preheat your oven to 375°F.
- Lightly spray a 9×13 baking dish with nonstick cooking spray.
- In a mixing bowl, combine the sour cream, garlic powder, seasoned salt, black pepper, and 1 cup of Parmesan cheese until smooth.
- Place the chicken breasts in the prepared baking dish and cover them with the sour cream mixture. Top with remaining Parmesan cheese.
- Roast in the oven for 25-30 minutes, ensuring the chicken is cooked through.
- Switch to broil mode and broil for an additional 2-3 minutes until lightly browned.
- Allow to cool slightly before serving.
Nutrition
- Serving Size: 1 piece (about 200g)
- Calories: 360
- Sugar: 3g
- Sodium: 700mg
- Fat: 19g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 115mg
Find it online: https://cookingwithmia.com/melt-in-your-mouth-chicken-breast/