How to Make the Best Creamy Garlic Sauce for Grilled Chicken Bites
Indulge in the rich and savory flavors of creamy garlic sauce paired with tender grilled chicken bites. This easy-to-follow recipe is perfect for busy weeknights or any occasion when you want to impress your guests. The succulent chicken, seasoned to perfection, is coated in a luxurious garlic sauce that’s both comforting and indulgent. Whether served as an appetizer or a main dish, this delightful recipe promises to elevate your dining experience and satisfy your cravings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons butter
- 3 garlic cloves, minced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 teaspoon lemon juice (optional)
- 1 tablespoon chopped parsley (for garnish)
Instructions
- Prepare the chicken by tossing bite-sized pieces with olive oil, garlic powder, paprika, and black pepper.
- Cook the chicken in a heated grill pan or skillet over medium-high heat for about 5-7 minutes until golden brown and cooked through.
- In a saucepan, melt butter over medium heat, add minced garlic and sauté for 30 seconds.
- Stir in heavy cream and Parmesan cheese; season with salt and black pepper. Simmer for 2-3 minutes until thickened.
- For added brightness, mix in lemon juice if desired.
- Toss the cooked chicken in the creamy garlic sauce or drizzle it on top before serving.
- Garnish with parsley and enjoy!
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 490
- Sugar: 3g
- Sodium: 800mg
- Fat: 36g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 120mg