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Hot Buttered Applesauce

Hot Buttered Applesauce

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Hot Buttered Applesauce is a heartwarming twist on a traditional favorite that brings comfort to any table. This easy-to-make recipe combines the sweetness of fresh apples with fragrant spices and rich butter, creating a delightful warm treat. Perfect for cozy nights or festive gatherings, this spiced applesauce can be enjoyed on its own or as a topping for pancakes, waffles, or even oatmeal. With its appealing aroma and comforting flavors, Hot Buttered Applesauce is sure to become a beloved addition to your family meals.

Ingredients

Scale
  • 4 medium-sized apples, peeled and diced
  • 1/2 cup apple juice
  • 1/4 cup brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 2 tablespoons butter

Instructions

  1. Peel and dice the apples into small pieces.
  2. In a saucepan over medium heat, combine the diced apples, apple juice, and brown sugar. Stir gently to mix.
  3. Allow the mixture to simmer before reducing the heat to low. Cover and cook for about 15 minutes until the apples are tender.
  4. Add ground cinnamon, ground nutmeg, and butter to the softened apples. Stir well until combined.
  5. For a smoother texture, mash or blend to your desired consistency.
  6. Serve warm with optional toppings like chopped nuts or whipped cream.

Nutrition

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