Healthier Caramelized Apples
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Enjoy these delicious and easy-to-make Healthier Caramelized Apples—perfect as a dessert or snack. Try your own twist today!
- Author: Mia
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves approximately 2 to 3 people 1x
- Category: Dessert
- Method: Cooking
- Cuisine: American
- 2–3 whole apples (e.g., Granny Smith or Honeycrisp)
- 1 tablespoon non-dairy butter
- 2 tablespoons coconut sugar
- 1 teaspoon cinnamon
- Wash and slice the apples into even-sized pieces.
- Melt the non-dairy butter in a large saucepan over medium heat.
- Add the coconut sugar and cinnamon, stirring until well combined.
- Toss in the sliced apples and cook for 4-5 minutes, stirring frequently until tender and caramelized.
Nutrition
- Serving Size: Approximately 1 cup (150g)
- Calories: 120
- Sugar: 14g
- Sodium: 5mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 0g
- Cholesterol: 0mg