Halloween Augapfel Cupcakes
Create spooky Halloween Augapfel Cupcakes that are both fun and delicious! Try this easy recipe today and impress your guests with a festive treat!
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- Red Velvet Cake Mix
- Butter
- 4 Eggs
- Milk
- White Fondant
- Colored Fondant
- Piping Gel
Instructions
- Preheat oven according to cake mix instructions. In a mixing bowl, combine the red velvet cake mix, butter, and eggs until smooth. Fill muffin tins with liners and pour in the batter.
- Bake per instructions until done, then cool on a wire rack.
- Prepare the topping by mixing the cream mixture with milk until fluffy. Transfer to piping bags.
- Shape white fondant into eyeballs and create details using colored fondant. Use piping gel for added effects.
- Scoop out centers of cooled cupcakes, fill with red piping gel, and place eyeballs on top.
Nutrition
- Serving Size: 1 cupcake (75g)
- Calories: 310
- Sugar: 22g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 45mg
Find it online: https://cookingwithmia.com/halloween-augapfel-cupcakes/