French Onion Chicken Rice
French Onion Chicken Rice is a comforting and hearty dish that brings everyone to the table. This delightful casserole features tender chicken, creamy soups, and flavorful rice topped with crispy fried onions for an irresistible crunch. Perfect for family dinners or potlucks, this dish is a crowd-pleaser that balances rich flavors with easy preparation. With its creamy texture and savory taste, French Onion Chicken Rice is sure to become a favorite in your home.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups cooked white rice
- 2 cups shredded cooked chicken
- 1 can (10.5 oz) cream of chicken soup
- 1 can (10.5 oz) French onion soup
- 1 cup sour cream
- 1½ cups shredded mozzarella or Swiss cheese
- 1½ cups French fried onions, divided
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- Salt to taste
- Black pepper to taste
- Chopped parsley for garnish
Instructions
- Preheat the oven to 350°F (175°C).
- In a large mixing bowl, combine cooked rice, shredded chicken, cream of chicken soup, French onion soup, sour cream, shredded cheese, 1 cup of French fried onions, garlic powder, onion powder, salt, and black pepper.
- Transfer the mixture to a greased 9×13-inch baking dish and spread evenly.
- Bake uncovered for about 30 minutes until bubbly around the edges.
- Add the remaining ½ cup of French fried onions on top and bake for an additional 5 minutes until golden brown.
- Garnish with chopped parsley before serving hot.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 410
- Sugar: 4g
- Sodium: 780mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 60mg
Find it online: https://cookingwithmia.com/french-onion-chicken-rice/