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Flavorful Crockpot White Chicken Chili Soup

Flavorful Crockpot White Chicken Chili Soup

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Flavorful Crockpot White Chicken Chili Soup is a delightful and hearty dish that brings comfort to your table with minimal effort. This creamy soup features tender chicken, nutritious beans, and vibrant spices, making it an ideal choice for busy weeknights or cozy gatherings. With just 15 minutes of prep time, you can set your slow cooker and let it work its magic, creating a dish that’s sure to impress family and friends alike. Serve it hot with fresh toppings like sliced avocados, jalapeños, and tortilla strips for a satisfying meal that warms both the body and soul.

Ingredients

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  • 1 pound boneless, skinless chicken breasts
  • 1 yellow onion
  • 2 cloves garlic
  • 3 cups low-sodium chicken broth
  • 2 cans great northern beans
  • 2 cans diced green chilies
  • 1 can whole kernel corn
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1 teaspoon ground cumin
  • 3/4 teaspoon dried oregano
  • 1/2 teaspoon chili powder
  • 1/4 teaspoon cayenne pepper
  • 1/2 cup reduced-fat cream cheese (softened)
  • 1/4 cup half-and-half cream
  • Sliced jalapeños
  • Sliced avocados
  • A dollop of sour cream
  • Chopped fresh cilantro
  • Tortilla strips
  • Grated monterey jack or Mexican cheese

Instructions

  1. Place trimmed chicken breasts in the bottom of the slow cooker.
  2. Layer chopped onion, garlic, beans, green chilies, and corn over the chicken.
  3. Pour in chicken broth and sprinkle with salt, pepper, cumin, oregano, chili powder, and cayenne.
  4. Cover and cook on low for about 3 hours until chicken is cooked through.
  5. Remove chicken to shred it with forks; return to pot.
  6. Stir in softened cream cheese and half-and-half until well combined.

Nutrition

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