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Easy Low Carb Chicken Casserole

Easy Low Carb Chicken Casserole

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Looking for a satisfying dinner that aligns with your low-carb lifestyle? The Easy Low Carb Chicken Casserole is the answer! This wholesome dish combines tender chicken breast, vibrant vegetables, and gooey cheese into a delightful one-dish meal that’s perfect for family dinners or meal prep. With only 15 minutes of prep time, you can serve a nutritious and delicious meal that everyone will love. Whether you’re feeding picky eaters or hosting friends, this casserole is versatile enough to adapt to your family’s tastes while keeping it healthy. Enjoy a comforting dinner without compromising on flavor!

Ingredients

Scale
  • 4 cups diced or shredded cooked chicken breast
  • 3 cloves minced garlic
  • 1 cup ranch dressing
  • 1 cup shredded mozzarella cheese (divided)
  • 1 cup shredded cheddar cheese (divided)
  • 5 cups broccoli florets
  • 1 pound thawed frozen spinach (well-drained)

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a mixing bowl, combine the chicken, minced garlic, ranch dressing, broccoli florets, and well-drained spinach.
  3. Mix in half of the mozzarella and cheddar cheeses until evenly combined.
  4. Transfer the mixture to a greased 9×13 baking dish and spread it out evenly.
  5. Top with the remaining mozzarella and cheddar cheeses.
  6. Bake for about 15 minutes until the cheese is bubbly and slightly golden.
  7. Allow to cool for a few minutes before serving warm.

Nutrition

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