Easy Broccoli Cheddar Soup
Warm up with our Easy Broccoli Cheddar Soup, a delightful blend of creamy textures and rich flavors that’s ready in just 30 minutes. This soup is a perfect comfort food for any occasion, whether you’re enjoying a cozy dinner or a casual lunch. Packed with vibrant broccoli and melted cheddar, it pairs beautifully with crusty bread or can be served in a sourdough bowl for an extra touch of indulgence. Whip up this satisfying dish for your family and watch as they savor every spoonful!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Cooking
- Cuisine: American
Ingredients
Scale
- 5 tbsp unsalted butter
- ½ onion (chopped)
- ⅓ cup all-purpose flour
- 2 cups chicken stock
- 1 celery stalk (finely diced)
- 2½ cups broccoli (chopped into bite-sized pieces)
- 2 cups whole milk
- 2 cups shredded cheddar cheese
- Salt and pepper to taste
Instructions
- Melt the butter in a large pot over medium heat. Add the chopped onion and sauté until softened.
- Whisk in the flour and cook for about 2 minutes until lightly golden.
- Stir in the chicken stock, seasoning with salt and pepper, then bring to a boil.
- Add the diced celery and chopped broccoli; reduce heat to medium-low and simmer until veggies are tender.
- Stir in whole milk and simmer until thickened, about 2-3 minutes.
- Remove from heat and gradually stir in shredded cheddar until melted.
- Adjust seasoning if needed before serving hot.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 385
- Sugar: 5g
- Sodium: 720mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 13g
- Cholesterol: 65mg
Find it online: https://cookingwithmia.com/easy-broccoli-cheddar-soup/