Creamy Turkey Bacon Chicken
Creamy Turkey Bacon Chicken is a delightful dish that seamlessly blends rich flavors and comforting textures, making it perfect for both weeknight dinners and special occasions. In just 30 minutes, you can whip up this indulgent meal featuring juicy chicken breasts paired with crispy turkey bacon and a luscious creamy sauce. The combination of savory chicken and the satisfying crunch of turkey bacon will leave your taste buds craving more. With its easy preparation and quick cooking time, this recipe is sure to become a household favorite. Serve it over mashed potatoes, rice, or alongside a fresh salad for a well-rounded meal that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 6 strips turkey bacon
- 2 large chicken breasts
- 1/4 teaspoon garlic powder
- Pepper (to taste)
- Flour (for dredging)
- 1/2 cup chicken broth
- 1/2 teaspoon lemon juice
- 1 tablespoon butter
- 1 cup heavy cream
Instructions
- Cut turkey bacon into small pieces and cook in a skillet over medium-high heat until crispy (about 10 minutes). Remove and drain on paper towels.
- While the bacon cooks, slice chicken breasts in half lengthwise and season with garlic powder and pepper; dredge lightly in flour.
- In the same skillet with remaining bacon fat, cook chicken cutlets for 4-5 minutes per side until golden brown; set aside.
- Add chicken broth, lemon juice, and butter to the skillet; reduce by half (3-4 minutes).
- Stir in heavy cream, then return chicken and bacon to the skillet; simmer until heated through.
Nutrition
- Serving Size: 1 plate (300g)
- Calories: 620
- Sugar: 2g
- Sodium: 900mg
- Fat: 45g
- Saturated Fat: 20g
- Unsaturated Fat: 22g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 44g
- Cholesterol: 150mg
Find it online: https://cookingwithmia.com/creamy-turkey-bacon-chicken/