Creamy Herb Chicken Rice Bowl with Green Beans
Indulge in the deliciousness of the Creamy Herb Chicken Rice Bowl with Green Beans, a delightful meal that combines tender chicken, fresh green beans, and a luscious herb-infused sauce. This dish is not only quick to prepare but also brimming with vibrant flavors that will excite your taste buds. Perfect for family dinners or meal prep throughout the week, it offers a balance of nutrition and comfort.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Grilling/Pan-searing
- Cuisine: American
Ingredients
- Chicken breasts or thighs
- Olive oil
- Garlic powder
- Paprika
- Salt
- Pepper
- Butter
- Minced garlic
- Chicken broth
- Heavy cream
- Fresh parsley
- Fresh basil
- Lemon juice
- Steamed white rice
- Fresh green beans
Instructions
- Season chicken with olive oil, garlic powder, paprika, salt, and pepper. Grill or pan-sear over medium heat until golden brown and cooked through.
- In the same skillet, melt butter over medium heat and sauté minced garlic until fragrant. Add chicken broth and heavy cream; stir well.
- Incorporate chopped parsley and basil; simmer until thickened. Mix in lemon juice for brightness.
- To serve, place steamed white rice in bowls, add green beans on top, then arrange sliced chicken and generously spoon the creamy sauce over everything.
Nutrition
- Serving Size: 1 bowl (approximately 450g)
- Calories: 620
- Sugar: 2g
- Sodium: 780mg
- Fat: 34g
- Saturated Fat: 16g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 38g
- Cholesterol: 130mg