Chocolate Orange Cheesecake
Indulge in the luxurious flavors of our Chocolate Orange Cheesecake, a no-bake dessert that brings together rich chocolate and the vibrant zest of fresh oranges. This creamy cheesecake is an ideal treat for any occasion, from birthdays to festive gatherings, impressing guests with its stunning presentation and delightful taste. With a smooth texture and an easy-to-follow recipe, even beginner bakers can create this elegant dessert that will satisfy sweet cravings and elevate your culinary repertoire.
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 12 slices 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: Contemporary
Ingredients
Scale
- 24 oz cream cheese (full-fat)
- 1 cup granulated sugar
- 1 cup heavy whipping cream
- 8 oz dark chocolate (60-70% cocoa)
- Zest and juice of 2 large fresh oranges
- 2 cups graham cracker crumbs
- ½ cup unsalted butter
Instructions
- Preheat your oven to 350°F (175°C). Mix graham cracker crumbs with melted butter and press into a springform pan. Bake for 10 minutes, then allow to cool.
- Beat cream cheese until smooth; gradually add sugar. Stir in orange zest and juice until well combined.
- Melt dark chocolate and cool slightly before folding it into the cream cheese mixture along with whipped heavy cream.
- Pour the filling over the cooled crust, smoothing the top, then refrigerate for at least 4 hours or overnight.
- Before serving, garnish with melted chocolate drizzles and fresh orange slices.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 22g
- Sodium: 210mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 80mg
Find it online: https://cookingwithmia.com/chocolate-orange-cheesecake/