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Chocolate Chip Cookie Brownies

Chocolate Chip Cookie Brownies Recipe
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Indulge in the ultimate dessert experience with this Chocolate Chip Cookie Brownies Recipe that beautifully marries rich, fudgy brownies with chewy chocolate chip cookie dough. Perfect for any occasion, these decadent treats are sure to impress family and friends. The delightful contrast of textures between the dense brownie base and the soft cookie topping will have your taste buds dancing. Whether served at a gathering or enjoyed as a cozy night-in snack, this recipe is not only easy to make but also highly customizable. Feel free to add in your favorite nuts or mix-ins to elevate the flavor even further!

Ingredients

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  • 1/2 cup unsalted butter
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/3 cup cocoa powder
  • 1/2 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1/2 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C). Line a baking dish with parchment paper.
  2. For the brownie batter, melt butter in a microwave-safe bowl and mix in sugar, eggs, and vanilla extract. Sift in cocoa powder, flour, and salt; stir until smooth.
  3. In another bowl, cream together softened butter with granulated and brown sugars. Add egg and vanilla; beat until fluffy. Gradually mix in flour, baking soda, and salt; fold in chocolate chips.
  4. Pour brownie batter into the prepared dish. Drop spoonfuls of cookie dough on top and create a marbled effect by gently pressing down.
  5. Bake for 30-35 minutes until edges are set but center remains slightly gooey. Allow to cool before cutting into squares.

Nutrition

Find it online: https://cookingwithmia.com/chocolate-chip-cookie-brownies-recipe/

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