Print

Chicken Alfredo Crazy Puffs

Chicken Alfredo Crazy Puffs
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful experience of Chicken Alfredo Crazy Puffs, a savory treat that combines creamy Alfredo sauce, tender chicken, and crispy turkey bacon wrapped in a flaky crust. These bite-sized wonders are perfect for parties, game nights, or cozy movie evenings at home. Each puff delivers a burst of flavor that will leave your guests asking for more. Plus, with easy preparation and the option to make them ahead of time, these puffs are sure to become a go-to recipe in your culinary repertoire.

Ingredients

Scale
  • 1 can Pillsbury classic pizza crust (12.4 oz)
  • 2 cups rotisserie chicken, diced
  • 8 strips turkey bacon, cooked crispy
  • 2 1/2 cups shredded mozzarella cheese
  • 8 tbsp butter
  • 6 cloves garlic, minced
  • 2 1/2 cups heavy cream
  • 3/4 cup grated parmesan cheese
  • Salt and pepper to taste

Instructions

  1. Prepare the Alfredo Sauce: Melt butter in a skillet over medium-low heat. Sauté minced garlic until fragrant, then add heavy cream and whisk to combine. Simmer for about 5 minutes before whisking in parmesan cheese until thickened. Season with salt and pepper; set aside.
  2. Prepare Dough Cups: Preheat oven to 425°F (400°F for thin crust). Melt butter with minced garlic in a microwave-safe bowl and brush it onto muffin pan cups. Roll out pizza dough into circles and press into the pan.
  3. Assemble the Puffs: Layer mozzarella cheese at the bottom of each dough cup, then add chicken, a dollop of Alfredo sauce, crispy turkey bacon pieces, and finish with more mozzarella.
  4. Bake: Bake for about 10-14 minutes until golden brown. Brush remaining garlic parmesan butter over the tops after baking.

Nutrition

Find it online: https://cookingwithmia.com/chicken-alfredo-crazy-puffs/

save me