Celery Salad with Cranberries
Refresh your meals with this vibrant Celery Salad with Cranberries! This delightful dish combines the crunchy texture of fresh celery with the sweetness of dried cranberries, making it a perfect addition to any meal. Ideal for light lunches or as a colorful side dish at gatherings, this salad is quick to prepare and offers a burst of flavor that will impress everyone at your table. With its simple ingredients and customizable nature, you can easily make it your own by adding your favorite nuts or herbs. Enjoy a nutritious and satisfying salad that is sure to become a staple in your kitchen.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 4 cups chopped celery
- 1 cup dried cranberries
- 1/2 cup chopped walnuts (optional)
- 1/4 cup mayonnaise
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- Prepare the celery by chopping it into bite-sized pieces, then place it in a large mixing bowl.
- Add the dried cranberries and walnuts (if using) to the bowl.
- Pour in the mayonnaise, lemon juice, salt, and pepper; toss everything together until well combined.
- Chill in the refrigerator for about 10 minutes before serving to enhance flavors.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 210
- Sugar: 13g
- Sodium: 150mg
- Fat: 11g
- Saturated Fat: 1g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 5mg
Find it online: https://cookingwithmia.com/celery-salad-with-cranberries/