Celery and Avocado Salad
Experience a burst of freshness with this Celery and Avocado Salad, a delightful mix of crunchy celery and creamy avocado. Perfect for any occasion, whether as a vibrant side dish at your next gathering or a light, nutritious lunch. This salad is not only quick to prepare—ready in just 10 minutes—but also packed with healthy fats from avocados and fiber from celery, making it a guilt-free option. The zesty lemon dressing enhances the flavors, creating a refreshing culinary experience that can be easily customized with your favorite herbs or vegetables. Enjoy the simplicity and versatility of this salad that brings both taste and nutrition to your table.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 4 stalks of celery, diced
- 2 ripe avocados, diced
- 1/4 cup red onion, finely chopped
- Juice of 1 lemon
- Salt and pepper to taste
- Optional: fresh herbs for garnish (e.g., cilantro or parsley)
Instructions
- Combine the diced celery, avocados, and red onion in a large mixing bowl.
- Squeeze the lemon juice over the salad and gently toss to combine. Season with salt and pepper to taste.
- Transfer to a serving dish and garnish with fresh herbs if desired. Serve immediately.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 210
- Sugar: 2g
- Sodium: 180mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 8g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://cookingwithmia.com/celery-and-avocado-salad/