Cashew Clusters
Indulge your sweet tooth with these irresistible Cashew Clusters, a delightful treat that marries the rich flavors of creamy caramel and smooth chocolate with the satisfying crunch of cashews. Perfect for any occasion, from festive gatherings to cozy nights at home, these clusters are simple to prepare and sure to impress both novice and seasoned bakers alike. The combination of sweet caramel and nutty cashews creates a unique dessert experience that’s hard to resist. Plus, they’re customizable; feel free to experiment with toppings or mix in other nuts to suit your taste!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Approximately 18 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 11 oz bag of caramels
- 1 tbsp heavy whipping cream
- 10 oz chocolate melting wafers
- 8 oz cashews
- Sea salt (optional)
Instructions
- Prepare your workspace by laying out parchment paper.
- Arrange 18 piles of cashews on the parchment, leaving space between each.
- Unwrap caramels and combine with heavy cream in a microwave-safe bowl. Microwave in 15-second intervals until melted, stirring frequently.
- Spoon caramel over each pile of cashews and let sit for about 10 minutes.
- Melt chocolate in a separate bowl using the microwave (30 seconds at a time), stirring until smooth.
- Drizzle melted chocolate over each cluster, ensuring all cashews are covered.
- Sprinkle sea salt if desired, then let cool until set.
Nutrition
- Serving Size: 1 cluster (approximately 25g)
- Calories: 130
- Sugar: 12g
- Sodium: 40mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Find it online: https://cookingwithmia.com/cashew-clusters/