Buffalo Chicken & Onion Grilled Cheese
Indulge in the deliciousness of Buffalo Chicken & Onion Grilled Cheese—a delightful twist on a classic comfort food! This scrumptious sandwich features tender, spicy shredded chicken combined with sweet caramelized onions and gooey melted cheese, all nestled between crispy slices of sourdough bread. Perfect for lunch, dinner, or game day gatherings, this recipe is not only easy to prepare but also allows for customization to suit your taste. Whether you prefer a little extra heat or want to experiment with different cheeses, this hearty sandwich is sure to satisfy your cravings.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 2 cups cooked chicken, shredded
- ½ cup buffalo sauce
- 1 tablespoon butter (for onions)
- 1 medium onion, thinly sliced
- 8 slices sourdough bread
- 2 tablespoons butter, softened (for spreading)
- 2 cups shredded mozzarella cheese
- Optional: ¼ cup blue cheese crumbles
Instructions
- In a bowl, mix shredded chicken with buffalo sauce until evenly coated.
- Melt 1 tablespoon of butter in a skillet over medium heat and add sliced onions. Cook until golden brown (8-10 minutes) and then set aside.
- Butter one side of each slice of bread. On the unbuttered side of four slices, layer mozzarella cheese, buffalo chicken, caramelized onions, and more cheese. Top with another slice of bread (butter-side out).
- Heat a skillet or griddle over medium heat. Cook each sandwich for 3–4 minutes per side until golden brown and the cheese is melted.
- Cut each sandwich in half and serve hot with ranch or blue cheese dressing for dipping.
Nutrition
- Serving Size: 1 sandwich
- Calories: 520
- Sugar: 2g
- Sodium: 850mg
- Fat: 26g
- Saturated Fat: 14g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 90mg
Find it online: https://cookingwithmia.com/buffalo-chicken-onion-grilled-cheese/