Broccoli Cheese Stuffed Chicken
Juicy chicken breasts filled with creamy broccoli and cheese create an irresistible dish! Try this Broccoli Cheese Stuffed Chicken today!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 cup broccoli florets, steamed and chopped
- 1 cup shredded cheddar cheese
- 1/2 cup cream cheese, softened
- 1/4 cup grated Parmesan cheese
- 2 cloves garlic, minced
- Salt and pepper to taste
- 2 tablespoons olive oil
Instructions
- Preheat the oven to 375°F (190°C).
- In a mixing bowl, combine steamed broccoli, cheddar cheese, cream cheese, Parmesan cheese, minced garlic, salt, pepper, and mix well.
- Slice each chicken breast horizontally to form pockets without cutting through.
- Stuff each pocket with the broccoli mixture.
- Heat olive oil in a skillet over medium-high heat and sear the stuffed chicken breasts for 3-4 minutes on each side until golden brown.
- Transfer the skillet to the oven and bake for 20-25 minutes until fully cooked.
- Let rest for 5 minutes before serving.
Nutrition
- Serving Size: 1 stuffed chicken breast (approximately 200g)
- Calories: 390
- Sugar: 2g
- Sodium: 620mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 38g
- Cholesterol: 110mg
Find it online: https://cookingwithmia.com/broccoli-cheese-stuffed-chicken/