Blackberry Pistachio Dream Bars
Indulge in the delightful taste of Blackberry Pistachio Dream Bars, a perfect dessert for any occasion! These bars beautifully combine the sweetness of fresh blackberries with the crunch of pistachios, creating a flavor profile that is both unique and irresistible. Not only are they visually stunning with their vibrant colors, but they are also straightforward to make, making them accessible for bakers of all skill levels. Whether you’re hosting a gathering or treating yourself to something special at home, these bars promise to impress your guests and satisfy your sweet cravings. With their balanced textures and flavors, these bars are sure to become a favorite in your dessert repertoire!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: Approximately 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- ½ cup rolled oats
- ½ cup brown sugar
- ¼ teaspoon salt
- ½ teaspoon baking powder
- ½ cup unsalted butter (melted)
- 1 cup fresh blackberries
- ¼ cup granulated sugar
- 1 tablespoon lemon juice
- ½ cup pistachios (roughly chopped)
- 1 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C) and line an 8×8-inch baking dish with parchment paper.
- In a mixing bowl, combine flour, oats, brown sugar, salt, and baking powder.
- In another bowl, mix melted butter and vanilla extract until combined.
- Stir the wet mixture into the dry ingredients until a crumbly dough forms.
- Press two-thirds of the mixture into the bottom of the prepared baking dish.
- In a separate bowl, gently toss blackberries with granulated sugar and lemon juice.
- Spread the blackberry mixture evenly over the crust.
- Sprinkle remaining dough over blackberries and top with chopped pistachios.
- Bake for 30-35 minutes until golden brown on top and bubbling at edges.
- Cool for an hour before slicing into squares.
Nutrition
- Serving Size: 1 bar (45g)
- Calories: 180
- Sugar: 12g
- Sodium: 120mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg