Birthday Cheesecake
Indulge in the ultimate Birthday Cheesecake, a delightful dessert that combines the rich creaminess of New York-style cheesecake with a playful burst of colorful sprinkles. This easy-to-make cake is perfect for birthdays and celebrations, leaving everyone craving seconds. With its smooth texture and customizable toppings, this cheesecake is sure to impress both friends and family alike. Get ready to celebrate with this scrumptious treat that not only looks stunning but tastes divine!
- Prep Time: 20 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 20 minutes
- Yield: Serves approximately 12 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- 2 tablespoons granulated sugar
- ⅓ cup unsalted butter (melted)
- 4 packages cream cheese (softened, 8 ounces each)
- 1 ¼ cups granulated sugar
- ½ cup sour cream
- 2 teaspoons vanilla extract
- 5 large eggs (room temperature)
- ½ cup rainbow jimmies (or sprinkles)
- Whipped cream for topping
Instructions
- Preheat your oven to 350°F.
- For the crust, mix graham cracker crumbs and sugar in a bowl, add melted butter, and press firmly into a springform pan.
- In a separate bowl, beat softened cream cheese until smooth. Gradually add granulated sugar, then mix in sour cream and vanilla.
- Add eggs one at a time, beating well after each addition. Gently fold in rainbow jimmies.
- Pour filling over the crust and bake for about 60 minutes or until slightly jiggly in the center.
- Let cool in the oven for an hour, then refrigerate for at least four hours before serving with whipped cream on top.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 360
- Sugar: 29g
- Sodium: 220mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 95mg
Find it online: https://cookingwithmia.com/birthday-cheesecake/