Apple Cinnamon Oatmeal Bake
Apple Cinnamon Oatmeal Bake is a heartwarming dish that beautifully marries the sweetness of apples with the warm spices of cinnamon. Perfect for chilly mornings or as a comforting dessert, this bake is an excellent choice for family gatherings or meal prep throughout the week. With its delightful aroma and nutritious ingredients, it’s a scrumptious way to start your day or enjoy as a snack. The simple preparation method makes it accessible for cooks of all skill levels, ensuring that everyone can indulge in this wholesome treat.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 8
- Category: Breakfast/Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups rolled oats
- 1 cup milk or plant-based milk
- 1/3 cup honey or maple syrup
- 1 teaspoon baking powder
- 2 medium apples (peeled and chopped)
- 2 teaspoons ground cinnamon
- 1/4 teaspoon salt
- Optional: 1/2 cup chopped nuts
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine rolled oats, milk, honey or maple syrup, baking powder, ground cinnamon, and salt.
- Mix until well combined and then fold in the chopped apples and optional nuts.
- Pour the mixture into a greased baking dish, spreading it evenly.
- Bake for 25-30 minutes until the top is golden brown and set.
- Let cool for a few minutes before serving warm or chilled with yogurt.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 250
- Sugar: 12g
- Sodium: 120mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 6g
- Protein: 7g
- Cholesterol: 0mg
Find it online: https://cookingwithmia.com/apple-cinnamon-oatmeal-bake/