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Apple Biscuits with Honey Butter Glaze

Apple Biscuits with Honey Butter Glaze
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Indulge in the comforting flavors of homemade Apple Biscuits with Honey Butter Glaze. These tender, fluffy biscuits are perfectly sweetened with a hint of apple and aromatic spices, making them an ideal treat for breakfast, brunch, or as a delightful snack. The warm honey butter glaze adds a luscious finish that will leave your taste buds wanting more. With simple ingredients and easy-to-follow instructions, even novice bakers can create this irresistible dish that’s sure to impress family and friends alike. Enjoy them fresh out of the oven or warmed later for a cozy experience any time of day.

Ingredients

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  • 4 1/2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon baking soda
  • 2 teaspoons sugar
  • 1 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground cardamom
  • 1/4 teaspoon ground cloves
  • 1 cup cold butter
  • 1/2 cup grated apple
  • 1 cup chilled buttermilk
  • 3 tablespoons chilled unsalted butter (for glaze)
  • 3 tablespoons honey
  • pinch salt (for glaze)

Instructions

  1. Preheat your oven to 425°F (220°C).
  2. In a large bowl, whisk together flour, baking powder, baking soda, sugar, salt, and spices.
  3. Cut cold butter into the mixture until it resembles coarse crumbs. Gently stir in the grated apple.
  4. In another bowl, whisk chilled buttermilk until smooth; gradually add to the flour mixture until just combined.
  5. Turn out onto a floured surface; knead gently until smooth. Roll out to ½ inch thick and cut out biscuits.
  6. Bake for about 15–20 minutes until golden brown.
  7. While baking, mix honey with chilled butter and a pinch of salt for the glaze.
  8. Brush warm biscuits with honey butter glaze before serving.

Nutrition

Find it online: https://cookingwithmia.com/apple-biscuits-with-honey-butter-glaze/

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