Air Fryer Pizza Rolls: Discover the Crispy Delight!
Crispy Air Fryer Pizza Rolls are the ultimate snack that combines gooey cheese and flavorful turkey pepperoni, making them a hit for any occasion. Whether you’re hosting a party or enjoying a cozy movie night, these bite-sized treats deliver a satisfying crunch on the outside while remaining soft and cheesy on the inside. With minimal effort and a quick cooking time, you can whip up these delicious rolls in no time. Serve them with marinara sauce for dipping, and watch your friends and family enjoy every bite.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Makes approximately 12 pizza rolls 1x
- Category: Snack
- Method: Frying
- Cuisine: Italian
Ingredients
Scale
- Pizza dough (store-bought or homemade)
- 1 cup shredded mozzarella cheese
- 1 cup turkey pepperoni slices
- 1 tsp Italian seasoning
- Pinch of salt
- Marinara sauce (for dipping)
- Olive oil (for spraying)
Instructions
- Gather all ingredients on your countertop.
- Allow pizza dough to rest at room temperature for 20 minutes if using store-bought. Roll out homemade dough evenly on a floured surface.
- Cut dough into 3×3 inch squares.
- Fill each square with mozzarella cheese, turkey pepperoni, Italian seasoning, and salt.
- Fold squares over to seal the filling; crimp edges tightly with fingers or fork.
- Preheat air fryer to 375°F (190°C) for 5 minutes.
- Lightly spray air fryer basket with olive oil and arrange rolls in a single layer.
- Cook for 8-10 minutes, shaking the basket halfway through for even crispiness.
- Allow to cool slightly before serving with marinara sauce.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 0g
- Sodium: 230mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 20mg