Air Fryer Chicken Wings
Air Fryer Chicken Wings are the ultimate solution for those craving crispy, flavorful wings without the hassle of deep frying. In just 25 minutes, you can enjoy tender chicken enveloped in a golden crust that’s perfect for game nights, parties, or casual weeknight dinners. This easy recipe requires minimal effort and delivers maximum flavor, making it a must-try for any occasion. Pair these wings with your favorite dipping sauces and fresh veggies for a complete meal that everyone will love.
- Prep Time: 10 minutes
- Cook Time: 16 minutes
- Total Time: 26 minutes
- Yield: Serves approximately four people 1x
- Category: Appetizer
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 pound chicken wings
- 1 tablespoon olive oil
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- ¾ teaspoon salt
- 1 tablespoon all-purpose flour
- 1 tablespoon cornstarch
Instructions
- In a large mixing bowl, combine chicken wings, olive oil, paprika, garlic powder, black pepper, and salt. Coat the chicken thoroughly using your hands.
- In a small mixing bowl, mix flour and cornstarch together. Add to the seasoned chicken wings and toss until evenly coated.
- Place the coated wings in the air fryer basket in a single layer. Lightly spray with cooking oil.
- Air fry at 400°F for 8 minutes, then flip each wing and continue cooking for an additional 8 minutes until they are crisp and golden brown.
Nutrition
- Serving Size: Approximately 4 wings (150g)
- Calories: 340
- Sugar: 0g
- Sodium: 620mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 85mg
Find it online: https://cookingwithmia.com/air-fryer-chicken-wings/